Fall Apple Dip

Indulge in the cozy flavors of autumn with this creamy and irresistible Fall Apple Dip, a crowd-pleasing treat perfect for holiday gatherings or casual snacking. Made with softened cream cheese, rich brown sugar, and a hint of pure vanilla extract, this dip is luxuriously smooth with a subtle sweetness that pairs beautifully with crisp, fresh apple slices. The addition of Greek yogurt and a dash of cinnamon adds a deliciously tangy and spiced twist, while optional toffee bits lend a delightful crunch for those who love texture. This no-bake dip comes together in just 10 minutes and requires zero cooking, making it an effortlessly easy appetizer or dessert. Serve it with freshly sliced apples (tossed in lemon juice to stay fresh!) for a seasonal dip that's as beautiful as it is delicious. Perfect for fall gatherings, game days, or as a fun after-school snack!

Nutriscore Rating: 55/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 8 oz Cream cheese (softened)
• 0.5 cup Brown sugar
• 1 tsp Pure vanilla extract
• 0.5 cup Greek yogurt (plain or vanilla)
• 0.5 tsp Cinnamon
• 0.25 cup Chopped toffee bits (optional)
• 4 Fresh apples (for dipping)
• 2 tbsp Lemon juice (optional, to prevent apple browning)

Directions

Step 1

In a medium-sized mixing bowl, combine the softened cream cheese, brown sugar, and vanilla extract.

Step 2

Using an electric hand mixer or a sturdy whisk, blend the ingredients until smooth and creamy.

Step 3

Add the Greek yogurt and cinnamon to the mixture and fold in gently until fully incorporated.

Step 4

For added texture, stir in the chopped toffee bits, if desired.

Step 5

Transfer the dip into a serving bowl and refrigerate for at least 15 minutes to allow the flavors to meld together.

Step 6

Meanwhile, prepare the apples by washing, coring, and slicing them into wedges. If desired, toss the apple slices with lemon juice to prevent them from browning.

Step 7

Serve the chilled dip with the fresh apple slices on the side. Enjoy!

Nutrition Facts

Serving size	915 grams (915.0g)

Amount per serving	% Daily Value*
Calories	1709

Total Fat 96.90g	124%
Saturated Fat 58.20g	291%
Polyunsaturated Fat NaNg
Cholesterol 275mg	92%
Sodium 884mg	38%
Total Carbohydrate 189.00g	69%
Dietary Fiber 10.50g	38%
Total Sugars 159.30g
Protein 26.00g	52%

Vitamin D 0IU	0%
Calcium 456mg	35%
Iron 3mg	14%
Potassium 949mg	20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.3%

Protein: 6.0%

Carbs: 43.6%