Extreme Cheese Bread

Get ready to indulge in the ultimate comfort food experience with this irresistible Extreme Cheese Bread! This easy-to-make recipe transforms a crusty French loaf into a molten masterpiece, featuring a luscious blend of mozzarella, cheddar, Parmesan, and cream cheese infused with buttery garlic goodness. Perfectly baked to achieve a golden, bubbly crust with a soft, gooey center, this decadent dish is topped with fresh parsley for a burst of color and flavor. Whether served as a party appetizer, a comforting side dish, or a shareable snack, this cheesy bread is the perfect way to satisfy your cravings in just 35 minutes. Don’t miss your chance to create this show-stopping, crowd-pleasing treat!

Nutriscore Rating: 46/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 6

Ingredients

• 1 piece French bread loaf (or any crusty bread)
• 115 grams Salted butter, softened
• 3 pieces Garlic cloves, minced
• 200 grams Mozzarella cheese, shredded
• 150 grams Cheddar cheese, shredded
• 50 grams Parmesan cheese, grated
• 100 grams Cream cheese, softened
• 2 tablespoons Fresh parsley, chopped
• 1 tablespoon Milk (optional, for thinning cheese mixture)

Directions

Step 1

Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.

Step 2

Slice the French bread loaf in half lengthwise and place it cut-side-up on the prepared baking sheet.

Step 3

In a medium-sized mixing bowl, combine the softened butter, minced garlic, cream cheese, shredded mozzarella, shredded cheddar, grated Parmesan, and 1 tablespoon of chopped parsley. Mix well until fully combined.

Step 4

If the cheese mixture feels too thick, add 1 tablespoon of milk to thin it slightly, ensuring you can spread it easily.

Step 5

Using a spoon or spatula, generously spread the cheese mixture over the cut sides of the bread, covering the surface evenly.

Step 6

Place the bread in the preheated oven and bake for 15–18 minutes, or until the cheese is melted and bubbly.

Step 7

Switch the oven to broil mode and broil the bread for an additional 2–3 minutes to achieve a golden, crisp top. Keep a close eye to avoid burning.

Step 8

Remove the bread from the oven and let it cool for 3–5 minutes.

Step 9

Sprinkle the remaining 1 tablespoon of chopped parsley over the top for garnish.

Step 10

Slice the Extreme Cheese Bread into thick pieces and serve warm. Enjoy the gooey cheesy goodness!

Nutrition Facts

Serving size	1046.8 grams (1046.8g)

Amount per serving	% Daily Value*
Calories	3663

Total Fat 242.80g	311%
Saturated Fat 149.70g	749%
Polyunsaturated Fat NaNg
Cholesterol 734mg	245%
Sodium 6183mg	269%
Total Carbohydrate 218.90g	80%
Dietary Fiber 7.60g	27%
Total Sugars 15.00g
Protein 144.10g	288%

Vitamin D 112IU	561%
Calcium 3367mg	259%
Iron 14mg	78%
Potassium 908mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.1%

Protein: 15.8%

Carbs: 24.1%