Nutrition Facts for Express asian beef lettuce wraps

Express Asian Beef Lettuce Wraps

Bursting with bold Asian flavors and ready in just 25 minutes, these Express Asian Beef Lettuce Wraps are your go-to recipe for a quick, healthy, and flavorful meal! Featuring savory ground beef infused with aromatic garlic, ginger, and a perfectly balanced sauce made from soy sauce, hoisin, and rice vinegar, this dish delivers a satisfying umami punch. Crunchy water chestnuts, shredded carrots, and scallions add vibrant texture, while crisp iceberg or butter lettuce leaves provide the perfect fresh vessel for the savory filling. Ideal for weeknight dinners or entertaining, these wraps are as fun to assemble as they are to eat. Garnished with a sprinkle of sesame seeds, they’re low-carb, versatile, and irresistibly delicious. Perfect for fans of quick Asian-inspired recipes and lettuce wraps!

Nutriscore Rating: 72/100
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Image of Express Asian Beef Lettuce Wraps
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound Ground beef
  • 1 tablespoon Sesame oil
  • 3 tablespoons Soy sauce
  • 2 tablespoons Hoisin sauce
  • 1 tablespoon Rice vinegar
  • 3 cloves Garlic cloves, minced
  • 1 teaspoon Ginger, grated or finely minced
  • 1 can (8 oz) Water chestnuts, diced
  • 4 stalks Scallions, chopped
  • 1 cup Shredded carrots
  • 0.5 teaspoons Crushed red pepper flakes (optional)
  • 12 leaves Iceberg or butter lettuce leaves
  • 1 teaspoon Sesame seeds (for garnish)

Directions

Step 1

Heat a large skillet over medium-high heat and add the sesame oil.

Step 2

Once the sesame oil is hot, add the ground beef and break it apart with a wooden spoon. Cook for about 5–7 minutes or until the beef is browned, draining excess fat if necessary.

Step 3

Stir in the minced garlic, grated ginger, soy sauce, hoisin sauce, rice vinegar, and crushed red pepper flakes (if using). Cook for 2–3 minutes until the beef is fully coated in the sauce.

Step 4

Add the diced water chestnuts, shredded carrots, and scallions to the skillet. Stir for another 2 minutes until the vegetables are warmed through.

Step 5

Use a spoon to portion the beef mixture into the lettuce leaves, creating wraps.

Step 6

Garnish with sesame seeds and serve immediately.

Nutrition Facts

Serving size 1154.9 grams (1154.9g)
Amount per serving % Daily Value*
Calories 1567
Total Fat 98.10g 126%
Saturated Fat 34.50g 173%
Polyunsaturated Fat 6.40g
Cholesterol 322mg 107%
Sodium 2692mg 117%
Total Carbohydrate 95.20g 35%
Dietary Fiber 17.50g 63%
Total Sugars 30.40g
Protein 90.30g 181%
Vitamin D 0IU 0%
Calcium 279mg 21%
Iron 12mg 65%
Potassium 3369mg 72%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.3%
Protein: 22.2%
Carbs: 23.4%