Espresso Sundaes

Elevate your dessert game with these elegant and indulgent Espresso Sundaes, a perfect marriage of creamy vanilla ice cream and rich, bold espresso. Ready in just 5 minutes, this no-cook treat layers velvety scoops of ice cream with freshly brewed espresso for an affogato-style twist, topped with luscious chocolate sauce, airy whipped cream, and a delightful crunch from roasted hazelnuts and dark chocolate shavings. A vibrant maraschino cherry crowns each sundae, making it as visually stunning as it is delicious. Ideal for coffee lovers and sweet-tooth cravings alike, this quick and easy dessert is perfect for impressing guests or treating yourself to a café-style indulgence at home.

Nutriscore Rating: 53/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

4 scoops Vanilla ice cream
2 shots Freshly brewed espresso
2 tablespoons Chocolate sauce
1 cup Whipped cream
2 tablespoons Chopped roasted hazelnuts
2 tablespoons Dark chocolate shavings
2 pieces Maraschino cherries

Directions

Step 1

Brew two fresh shots of espresso and set aside to cool slightly.

Step 2

Place two scoops of vanilla ice cream into each serving glass or bowl.

Step 3

Drizzle one shot of espresso over each serving of ice cream.

Step 4

Top each sundae with a generous dollop of whipped cream.

Step 5

Drizzle 1 tablespoon of chocolate sauce over the whipped cream on each sundae.

Step 6

Sprinkle 1 tablespoon of chopped roasted hazelnuts and 1 tablespoon of dark chocolate shavings onto each sundae.

Step 7

Garnish each sundae with a maraschino cherry on top.

Step 8

Serve immediately with a spoon and enjoy!

Portion size

Nutrition Facts

Serving size	441 grams (441.0g)

Amount per serving	% Daily Value*
Calories	924

Total Fat 53.10g	68%
Saturated Fat 29.40g	147%
Polyunsaturated Fat 0.60g
Cholesterol 157mg	52%
Sodium 255mg	11%
Total Carbohydrate 96.20g	35%
Dietary Fiber 2.40g	9%
Total Sugars 72.60g
Protein 13.50g	27%

Vitamin D 24IU	120%
Calcium 371mg	29%
Iron 2mg	13%
Potassium 947mg	20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.1%

Protein: 5.9%

Carbs: 42.0%