Nutrition Facts for Especially easy chicken

Especially Easy Chicken

Effortless and delicious, "Especially Easy Chicken" is your go-to recipe for a quick, flavorful meal the whole family will love. Juicy boneless, skinless chicken breasts are brushed with a savory blend of olive oil, zesty garlic powder, smoky paprika, aromatic dried oregano, and a hint of lemon juice for a bright, fresh finish. With only 10 minutes of prep time and a quick 20-minute bake at 400°F, this versatile dish is perfect for weeknight dinners or meal prep. Serve it alongside roasted vegetables, rice, or a crisp green salad for a wholesome, comforting meal. Simple ingredients, minimal effort, and mouthwatering results make this baked chicken recipe an absolute standout for busy cooks!

Nutriscore Rating: 71/100
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Image of Especially Easy Chicken
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon lemon juice

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Pat the chicken breasts dry with paper towels to ensure even cooking. Place them on a clean plate or tray.

Step 3

In a small bowl, mix together olive oil, garlic powder, paprika, dried oregano, salt, and black pepper.

Step 4

Brush both sides of the chicken breasts with the seasoned olive oil mixture, ensuring they are evenly coated.

Step 5

Place the seasoned chicken breasts on a baking sheet lined with parchment paper or lightly greased for easy cleanup.

Step 6

Bake in the preheated oven for 18-20 minutes or until the internal temperature of the chicken reaches 165°F (74°C).

Step 7

Remove the chicken from the oven and let it rest for 5 minutes to retain its juices.

Step 8

Drizzle each chicken breast with lemon juice just before serving for a burst of fresh flavor.

Step 9

Serve hot alongside your favorite sides like roasted vegetables, rice, or salad.

Nutrition Facts

Serving size 748.1 grams (748.1g)
Amount per serving % Daily Value*
Calories 1423
Total Fat 53.50g 69%
Saturated Fat 11.40g 57%
Polyunsaturated Fat 2.70g
Cholesterol 592mg 197%
Sodium 1699mg 74%
Total Carbohydrate 5.00g 2%
Dietary Fiber 1.40g 5%
Total Sugars 0.70g
Protein 216.70g 433%
Vitamin D 7IU 35%
Calcium 99mg 8%
Iron 7mg 41%
Potassium 1885mg 40%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%
Protein: 63.3%
Carbs: 1.5%