Transform your snack time into a quick and delicious feast with these Easy English Muffin Pizzas! This family-friendly recipe combines classic pizza flavors with minimal effort, making it perfect for busy weeknights or a fun cooking activity with kids. Each English muffin half is lightly brushed with olive oil for a crispy base, topped with zesty pizza sauce, gooey mozzarella cheese, and your favorite pepperoni slices. A sprinkle of Italian seasoning amps up the flavor, while fresh basil and Parmesan provide the perfect finishing touches. Ready in just 20 minutes, these mini pizzas are customizable, budget-friendly, and ideal for satisfying your pizza cravings without ordering takeout. Perfect as a snack, appetizer, or even a light dinner, these English Muffin Pizzas are a tasty treat for all ages!
Preheat your oven to 400°F (200°C).
Carefully slice the English muffins in half, creating 8 halves, and place them on a baking sheet cut side up.
Brush each muffin half with a light layer of olive oil to add extra flavor and crispness.
Spread approximately 2 tablespoons of pizza sauce onto each muffin half, ensuring an even layer across the surface.
Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each muffin half.
Arrange two pepperoni slices on top of the cheese on each muffin half.
Sprinkle Italian seasoning evenly over all the muffins for a hint of herbal flavor.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese has melted and the edges of the muffins are golden brown.
Remove the baking sheet from the oven and allow the muffins to cool for a minute.
Garnish each pizza with a fresh basil leaf and a sprinkle of grated Parmesan cheese before serving.
Serve warm and enjoy your homemade English muffin pizzas!
Serving size | 820.9 grams (820.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1792 |
Total Fat 82.90g | 106% |
Saturated Fat 30.00g | 150% |
Polyunsaturated Fat 1.30g | |
Cholesterol 152mg | 51% |
Sodium 5027mg | 219% |
Total Carbohydrate 206.90g | 75% |
Dietary Fiber 24.80g | 89% |
Total Sugars 40.30g | |
Protein 62.90g | 126% |
Vitamin D 0IU | 0% |
Calcium 1227mg | 94% |
Iron 18mg | 97% |
Potassium 1600mg | 34% |
Source of Calories