English Muffin Chicken Pizza

Craving pizza but short on time? These English Muffin Chicken Pizzas are your perfect solution for an easy, family-friendly meal bursting with flavor! Using toasty English muffin halves as the base, this recipe transforms pantry staples like marinara sauce, cooked shredded chicken, and mozzarella cheese into a quick and satisfying dinner or snack. A sprinkle of Italian seasoning, garlic powder, and optional red pepper flakes adds a zesty kick, while a garnish of fresh basil takes it over the top. Ready in just 25 minutes, these mini chicken pizzas offer a customizable, kid-approved option for busy weeknights or casual gatherings. Perfect for fans of quick pizza recipes, easy chicken dishes, and creative English muffin uses!

Nutriscore Rating: 68/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 4 pieces English muffins
• 2 cups Cooked shredded chicken
• 1 cup Marinara sauce
• 2 cups Mozzarella cheese, shredded
• 1 tablespoon Olive oil
• 1 teaspoon Italian seasoning
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon Red pepper flakes (optional)
• 6 pieces Fresh basil leaves (optional)
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Split the English muffins in half and place them cut side up on a baking sheet.

Step 3

Brush the muffin halves with olive oil and bake in the oven for 5 minutes to lightly toast them.

Step 4

In a medium-sized bowl, combine the shredded chicken, marinara sauce, Italian seasoning, garlic powder, salt, pepper, and red pepper flakes (if using). Mix well to coat the chicken evenly.

Step 5

Take the toasted English muffins out of the oven and top each half with a generous spoonful of the chicken mixture, spreading it out evenly.

Step 6

Sprinkle shredded mozzarella cheese over the chicken mixture on each muffin half.

Step 7

Return the baking sheet to the oven and bake for an additional 8-10 minutes, or until the cheese is completely melted and bubbly.

Step 8

Optional: Turn on the broiler for 1-2 minutes at the end to give the cheese a golden, bubbly finish. Keep a close eye to avoid burning.

Step 9

Remove the English muffin chicken pizzas from the oven and let them cool for a minute or two.

Step 10

Garnish with fresh basil leaves (if using) and serve hot. Enjoy your delicious, mini chicken pizzas!

Nutrition Facts

Serving size	1333 grams (1333.0g)

Amount per serving	% Daily Value*
Calories	2520

Total Fat 97.10g	124%
Saturated Fat 37.70g	189%
Polyunsaturated Fat 1.30g
Cholesterol 582mg	194%
Sodium 4048mg	176%
Total Carbohydrate 189.50g	69%
Dietary Fiber 18.60g	66%
Total Sugars 32.80g
Protein 210.70g	421%

Vitamin D 0IU	0%
Calcium 1782mg	137%
Iron 20mg	111%
Potassium 1408mg	30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%

Protein: 34.1%

Carbs: 30.6%