Nutrition Facts for Elias inn crab spread

Elias Inn Crab Spread

Dive into luxurious flavor with this Elias Inn Crab Spread, a creamy and indulgent appetizer perfect for any gathering. Featuring a rich blend of cream cheese and mayonnaise, brightened by a splash of fresh lemon juice and a subtle kick of Worcestershire sauce and hot sauce, this spread is packed with irresistible taste. Tender lumps of cooked crab meat are delicately folded in, ensuring every bite bursts with fresh, oceanic goodness. Finished with a sprinkle of chopped parsley for a hint of herbal freshness, it’s a crowd-pleasing dish that pairs beautifully with crackers, baguette slices, or fresh veggies. Ready in just 15 minutes with no cooking required, this chilled crab spread is a simple yet elegant option for entertaining. Keywords: crab spread recipe, creamy crab dip, seafood appetizer.

Nutriscore Rating: 60/100
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Image of Elias Inn Crab Spread
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 8 oz cream cheese
  • 0.5 cup mayonnaise
  • 1 tbsp lemon juice
  • 1 tsp Worcestershire sauce
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp hot sauce
  • 1 cup cooked lump crab meat
  • 1 tbsp chopped fresh parsley
  • 0.5 tsp salt
  • 0.25 tsp ground black pepper

Directions

Step 1

In a medium mixing bowl, combine the cream cheese and mayonnaise. Use a hand mixer or a sturdy spatula to blend them together until smooth and creamy.

Step 2

Add the lemon juice, Worcestershire sauce, garlic powder, onion powder, hot sauce, salt, and black pepper. Mix well to distribute the seasonings evenly.

Step 3

Gently fold in the lump crab meat to avoid breaking it apart too much. Ensure the crab is well distributed throughout the mixture.

Step 4

Sprinkle in the chopped fresh parsley and fold it in to incorporate.

Step 5

Transfer the crab spread to a serving bowl. Cover and chill in the refrigerator for at least 30 minutes, allowing the flavors to meld together.

Step 6

Serve the crab spread chilled with crackers, baguette slices, or fresh vegetables like celery and carrot sticks.

Nutrition Facts

Serving size 393.4 grams (393.4g)
Amount per serving % Daily Value*
Calories 1079
Total Fat 89.20g 114%
Saturated Fat 8.40g 42%
Polyunsaturated Fat 0.00g
Cholesterol 243mg 81%
Sodium 2450mg 107%
Total Carbohydrate 28.60g 10%
Dietary Fiber 0.80g 3%
Total Sugars 1.10g
Protein 42.40g 85%
Vitamin D 0IU 0%
Calcium 204mg 16%
Iron 3mg 18%
Potassium 898mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 15.6%
Carbs: 10.5%