Electric Chimichurri Sauce

Elevate your culinary creations with Electric Chimichurri Sauce, a bold, zesty twist on the traditional South American condiment that's bursting with vibrant flavors and fresh herbs. This quick, no-cook recipe combines the brightness of parsley and cilantro with the earthiness of oregano, a fiery kick from red chili pepper, and a smoky depth from paprika. A touch of lime juice and red wine vinegar ties the flavors together, while silky olive oil ensures a smooth, luscious texture. Perfect for drizzling over grilled meats, roasted vegetables, or crusty bread, this versatile sauce is ready in just 10 minutes and can be stored for up to a week. Whether you're hosting a barbecue or looking to liven up a simple weeknight meal, this Electric Chimichurri Sauce guarantees an explosion of flavor in every bite.

Nutriscore Rating: 48/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup fresh parsley
• 0.5 cup fresh cilantro
• 2 tablespoons fresh oregano leaves
• 4 whole garlic cloves
• 1 whole red chili pepper
• 3 tablespoons red wine vinegar
• 0.5 cup olive oil
• 1 tablespoon lime juice
• 1 teaspoon salt
• 0.5 teaspoon ground black pepper
• 0.5 teaspoon smoked paprika

Directions

Step 1

Wash and thoroughly dry the fresh parsley, cilantro, and oregano leaves.

Step 2

Peel the garlic cloves and roughly chop them.

Step 3

Remove the stem and seeds from the red chili pepper and slice it into small pieces.

Step 4

In a food processor or blender, combine the parsley, cilantro, oregano, garlic, and chili pepper. Pulse a few times to break them down slightly.

Step 5

Add the red wine vinegar, olive oil, lime juice, salt, ground black pepper, and smoked paprika to the processor. Blend until the mixture is smooth but still slightly textured.

Step 6

Taste the sauce and adjust the seasoning, adding more salt, lime juice, or smoked paprika if desired.

Step 7

Transfer the chimichurri sauce to a jar or bowl. Let it sit for at least 10 minutes to allow the flavors to meld together.

Step 8

Serve immediately or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	324 grams (324.0g)

Amount per serving	% Daily Value*
Calories	1101

Total Fat 113.30g	145%
Saturated Fat 17.50g	88%
Polyunsaturated Fat 10.60g
Cholesterol 0mg	0%
Sodium 2418mg	105%
Total Carbohydrate 18.10g	7%
Dietary Fiber 5.90g	21%
Total Sugars 3.70g
Protein 4.40g	9%

Vitamin D 0IU	0%
Calcium 188mg	14%
Iron 8mg	42%
Potassium 1087mg	23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.9%

Protein: 1.6%

Carbs: 6.5%