Elevate your culinary game with this aromatic Eight Peppercorn Blend, a handcrafted medley of eight distinct peppercorn varieties, designed to add complexity and depth to your favorite dishes. Featuring bold black peppercorns, vibrant pink peppercorns, citrusy Sichuan peppercorns, and the exotic warmth of long pepper, this blend is a symphony of flavors and textures. The recipe requires only 10 minutes of prep time and allows you to customize the grind to your preference, from a coarse sprinkle-worthy mix to a fine, smooth seasoning. Perfect for seasoning meats, vegetables, salads, and more, this versatile spice blend is a pantry must-have for any home chef who loves bold, layered flavors. Store it in an airtight container to enjoy its freshness for up to six months!
Measure out each type of peppercorn as listed in the ingredients.
Ensure the green peppercorns are fully dried or freeze-dried before using to prevent moisture in the blend.
Add all the peppercorns into a spice grinder, mortar and pestle, or blender. If you prefer a coarser blend, opt for a mortar and pestle; for a finer blend, use a spice grinder.
Grind the peppercorns in short pulses to your desired consistency. Avoid over-grinding if you want a coarser texture.
Once blended, use immediately or transfer the Eight Peppercorn Blend to an airtight container to preserve freshness. Store in a cool, dark place for up to 6 months.
Sprinkle on meats, vegetables, salads, or any dish that could benefit from a complex and aromatic pepper flavor.
Serving size | 48.8 grams (48.8g) |
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Amount per serving | % Daily Value* |
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Calories | 133 |
Total Fat 2.10g | 3% |
Saturated Fat 0.40g | 2% |
Cholesterol 0mg | 0% |
Sodium 14mg | 1% |
Total Carbohydrate 31.20g | 11% |
Dietary Fiber 13.10g | 47% |
Total Sugars 0.10g | |
Protein 4.80g | 10% |
Vitamin D 0IU | 0% |
Calcium 175mg | 13% |
Iron 6mg | 32% |
Potassium 532mg | 11% |
Source of Calories