Eggnog Dip

Indulge in the festive flavors of the season with this creamy and irresistibly luscious Eggnog Dip! Perfect for holiday gatherings, this no-bake treat combines the rich warmth of classic eggnog with tangy cream cheese, a hint of vanilla, and a dash of comforting spices like nutmeg and cinnamon. Light and fluffy thanks to whipped topping, this dip is effortless to prepare in just 10 minutes and can be served chilled with graham crackers, cookies, or fresh fruit for an elegant and crowd-pleasing dessert. Whether you’re hosting a winter party or cozying up by the fire, this eggnog-inspired creation is the ultimate holiday indulgence that will keep your guests dipping for more.

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 10

Ingredients

• 8 ounces cream cheese, softened
• 1 cup powdered sugar
• 1.5 cups eggnog
• 1 teaspoon vanilla extract
• 0.5 teaspoon ground nutmeg
• 0.25 teaspoon ground cinnamon
• 2 cups whipped topping, thawed
• 0 extra ground nutmeg or cinnamon (optional, for garnish)
• 0 graham crackers, cookies, or fruit (for serving)

Directions

Step 1

In a large mixing bowl, combine the softened cream cheese and powdered sugar. Beat with an electric mixer on medium speed until smooth and creamy, about 2 minutes.

Step 2

Gradually add the eggnog to the cream cheese mixture, a few tablespoons at a time, beating on low speed until fully incorporated and smooth.

Step 3

Mix in the vanilla extract, ground nutmeg, and ground cinnamon until well combined.

Step 4

Carefully fold in the whipped topping using a spatula until the mixture is light and fluffy.

Step 5

Transfer the dip to a serving bowl and sprinkle the top with additional ground nutmeg or cinnamon, if desired.

Step 6

Refrigerate for at least 1 hour to allow the flavors to meld together. Serve chilled with graham crackers, cookies, or fresh fruit for dipping.

Nutrition Facts

Serving size	1226 grams (1226.0g)

Amount per serving	% Daily Value*
Calories	3071

Total Fat 169.00g	217%
Saturated Fat 129.10g	646%
Polyunsaturated Fat 0.60g
Cholesterol 428mg	143%
Sodium 1304mg	57%
Total Carbohydrate 313.80g	114%
Dietary Fiber 2.10g	8%
Total Sugars 227.60g
Protein 35.50g	71%

Vitamin D 144IU	720%
Calcium 684mg	53%
Iron 3mg	17%
Potassium 1021mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.1%

Protein: 4.9%

Carbs: 43.0%