Eggless Vanilla Ice Cream
Indulge in the creamy, dreamy decadence of Eggless Vanilla Ice Cream—a perfect treat for those seeking a rich, velvety dessert without the use of eggs. This easy-to-follow recipe combines simple pantry staples like heavy whipping cream, whole milk, and pure vanilla extract to create a luscious frozen delight that's smooth and full of classic vanilla flavor. With just 15 minutes of prep time and a few hours of chilling and churning, you'll have a homemade ice cream that rivals any scoop shop favorite. Ideal for vegetarians and those with egg allergies, this dessert is both versatile and crowd-pleasing. Serve it solo, topped with fresh fruit, or alongside your favorite baked goods for a truly indulgent experience.
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Ingredients
- 2 cups Heavy whipping cream
- 1 cup Whole milk
- 3/4 cup Granulated sugar
- 2 teaspoons Pure vanilla extract
- 1/8 teaspoon Salt
Directions
Step 1
In a large mixing bowl, combine the heavy whipping cream, whole milk, granulated sugar, and salt.
Step 2
Whisk the mixture vigorously or use a hand mixer until the sugar is completely dissolved. This ensures a smooth texture in the final product.
Step 3
Stir in the pure vanilla extract and mix well.
Step 4
Cover the bowl with plastic wrap and chill the mixture in the refrigerator for at least 2 hours. It should be very cold before churning.
Step 5
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions. This typically takes about 20-25 minutes, depending on your machine.
Step 6
Once the mixture reaches a soft-serve consistency, transfer it to an airtight container.
Step 7
Freeze the ice cream for an additional 4-6 hours to firm up before serving.
Step 8
Scoop and serve your creamy eggless vanilla ice cream as is or with your favorite toppings.
Nutrition Facts
| Serving size | 733.5 grams (733.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1774 |
| Total Fat 167.90g | 215% |
| Saturated Fat 100.50g | 503% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 509mg | 170% |
| Sodium 548mg | 24% |
| Total Carbohydrate 12.40g | 5% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 11.80g | |
| Protein 8.00g | 16% |
| Vitamin D 107IU | 537% |
| Calcium 300mg | 23% |
| Iron 0mg | 0% |
| Potassium 370mg | 8% |
Source of Calories