Egg Burritos

Start your day off right with these quick and satisfying Egg Burritos, a perfect blend of fluffy scrambled eggs, melted cheddar cheese, and zesty salsa all wrapped in a warm, soft flour tortilla. With just 10 minutes of prep time and endless customization options, these breakfast burritos are ideal for busy mornings or meal prep. Add crispy bacon, savory sausage, or a sprinkle of fresh cilantro for extra flavor, and enjoy them hot or wrapped up for an on-the-go meal. Simple, delicious, and ready in no time, this recipe is your go-to for wholesome, handheld comfort.

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 6 large eggs
• 2 tablespoons milk
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 1 tablespoon butter
• 1 cup shredded cheddar cheese
• 4 flour tortillas (10-inch)
• 0.5 cup salsa
• 4 slices or links cooked bacon or sausage (optional)
• 2 tablespoons chopped fresh cilantro (optional)

Directions

Step 1

Crack the eggs into a mixing bowl and whisk together with the milk, salt, and pepper until well combined.

Step 2

Heat a large skillet over medium heat and add the butter, allowing it to melt and coat the pan.

Step 3

Pour the egg mixture into the skillet and cook, stirring gently with a spatula, until the eggs are softly scrambled and just set. Remove the eggs from the heat.

Step 4

Warm the flour tortillas by placing them in a dry skillet over low heat for about 30 seconds on each side, or microwave them for 15-20 seconds wrapped in a damp paper towel.

Step 5

Assemble the burritos: Place a warm tortilla on a flat surface, add a quarter of the scrambled eggs, a sprinkle of shredded cheddar cheese, a spoonful of salsa, and optional toppings such as bacon, sausage, or cilantro.

Step 6

Fold the sides of the tortilla inward, then roll it tightly from the bottom to form a burrito.

Step 7

Repeat with the remaining tortillas and filling ingredients.

Step 8

Serve the egg burritos warm. Optionally, wrap them in foil if you plan to take them on the go or enjoy later.

Nutrition Facts

Serving size	905.3 grams (905.3g)

Amount per serving	% Daily Value*
Calories	2081

Total Fat 111.90g	143%
Saturated Fat 50.40g	252%
Polyunsaturated Fat 0.50g
Cholesterol 1309mg	436%
Sodium 5600mg	243%
Total Carbohydrate 164.90g	60%
Dietary Fiber 10.50g	38%
Total Sugars 10.40g
Protein 102.90g	206%

Vitamin D 255IU	1277%
Calcium 1298mg	100%
Iron 16mg	88%
Potassium 1335mg	28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%

Protein: 19.8%

Carbs: 31.7%