Nutrition Facts for Edmonds banana loaf

Edmonds Banana Loaf

Bring a touch of nostalgia to your kitchen with the classic Edmonds Banana Loaf—a timeless recipe cherished for its simplicity and irresistible flavor. This moist and tender loaf combines the natural sweetness of ripe bananas with the richness of butter, creating the perfect base for a comforting treat. A hint of baking soda ensures a beautifully light texture, while just the right amount of sugar balances every bite. Whether you're looking for a quick breakfast option, a snack with your afternoon tea, or a dessert to share, this banana loaf is versatile and easy to make. With only a handful of pantry staples and one large egg, this recipe will quickly become a household favorite. Serve it warm with a smear of butter or enjoy it as-is for a burst of banana bliss in every slice!

Nutriscore Rating: 46/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Edmonds Banana Loaf
Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0

Ingredients

  • 2 large Bananas
  • 50 grams Butter
  • 0.75 cup Sugar
  • 1 large Egg
  • 1 teaspoon Baking Soda

Directions

Nutrition Facts

Serving size 530.6 grams (530.6g)
Amount per serving % Daily Value*
Calories 1312
Total Fat 50.10g 64%
Saturated Fat 25.10g 126%
Polyunsaturated Fat 3.20g
Cholesterol 337mg 112%
Sodium 1634mg 71%
Total Carbohydrate 211.70g 77%
Dietary Fiber 7.10g 25%
Total Sugars 183.00g
Protein 10.00g 20%
Vitamin D 62IU 309%
Calcium 49mg 4%
Iron 2mg 9%
Potassium 1051mg 22%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.7%
Protein: 3.0%
Carbs: 63.3%