Nutrition Facts for Edible snack bowl

Edible Snack Bowl

Transform your snacking experience with these irresistible Edible Snack Bowls, a creative twist on serving dishes that are as delicious as the treats they hold! Made with just three simple ingredients—shredded cheddar cheese, a touch of flour, and nonstick cooking spray—these crunchy, cheesy bowls are baked to golden perfection and molded into a charming bowl shape. Perfect for serving popcorn, nuts, salads, or any finger foods, they add a delightful edible element to your table while minimizing clean-up. Ready in only 25 minutes, this fun and versatile recipe is ideal for parties, game nights, or even an everyday snack upgrade. Indulge in the ultimate combination of flavor, functionality, and flair with these homemade edible bowls!

Nutriscore Rating: 44/100
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Image of Edible Snack Bowl
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 2 cups Shredded cheddar cheese
  • 1 tablespoon All-purpose flour
  • 1 as needed Nonstick cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a mixing bowl, toss the shredded cheddar cheese and all-purpose flour together until the flour is evenly distributed.

Step 3

Line a baking sheet with parchment paper and lightly spray with nonstick cooking spray.

Step 4

Using about 1/2 cup of the cheese mixture, form a mound on the baking sheet and gently flatten it into a circular shape, approximately 6 inches in diameter. Repeat this process to create 4 cheese circles, leaving space between each.

Step 5

Bake the cheese circles in the preheated oven for about 10-12 minutes, or until they are bubbling and golden brown around the edges.

Step 6

Remove the baking sheet from the oven and let the cheese circles cool for about 1 minute to firm up slightly but remain pliable.

Step 7

Carefully lift a cheese circle with a spatula and drape it over an inverted small bowl or mug to mold it into a bowl shape. Press it gently to ensure it holds the shape. Repeat with the remaining circles.

Step 8

Allow the cheese bowls to cool completely while on the molds. Once firm, gently remove them.

Step 9

Serve the edible snack bowls immediately, filled with your favorite snacks such as popcorn, nuts, or salad, or store them in an airtight container to retain their crispness for up to 1 day.

Nutrition Facts

Serving size 238.5 grams (238.5g)
Amount per serving % Daily Value*
Calories 955
Total Fat 76.60g 98%
Saturated Fat 48.40g 242%
Polyunsaturated Fat NaNg
Cholesterol 242mg 81%
Sodium 1453mg 63%
Total Carbohydrate 13.80g 5%
Dietary Fiber 0.20g 1%
Total Sugars 0.00g
Protein 57.30g 115%
Vitamin D 0IU 0%
Calcium 1615mg 124%
Iron 0mg 2%
Potassium 8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.8%
Protein: 23.5%
Carbs: 5.7%