Nutrition Facts for Eat clean breakfast burrito

Eat Clean Breakfast Burrito

Start your day on a nutritious and flavorful note with the Eat Clean Breakfast Burrito—an easy, 20-minute recipe packed with wholesome ingredients and vibrant colors. Wrapped in a soft whole wheat tortilla, this burrito features protein-rich scrambled eggs, fiber-packed black beans, and a medley of fresh vegetables like spinach, cherry tomatoes, and creamy avocado slices. A sprinkle of tangy feta cheese and an optional drizzle of hot sauce elevate this healthy breakfast to gourmet status while keeping it simple and clean. Perfect for busy mornings, this satisfying, handheld meal delivers a balance of protein, healthy fats, and fresh produce to fuel your day the right way.

Nutriscore Rating: 72/100
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Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 1

Ingredients

  • 1 piece Whole wheat tortilla
  • 2 large Eggs
  • 1 cup Spinach
  • 6 pieces Cherry tomatoes
  • 0.5 piece Avocado
  • 0.25 cup Black beans
  • 2 tablespoons Feta cheese
  • 1 teaspoon Olive oil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Hot sauce (optional)

Directions

Step 1

1. Heat olive oil in a medium-sized non-stick skillet over medium heat.

Step 2

2. Crack the eggs into a small bowl, season with salt and black pepper, and whisk lightly.

Step 3

3. Pour the eggs into the skillet and cook, stirring gently, until scrambled and just set. Remove from the heat and set aside.

Step 4

4. In the same skillet, add spinach and cook for 1-2 minutes until wilted. Set aside.

Step 5

5. Chop the cherry tomatoes into halves and slice the avocado into thin slices.

Step 6

6. Warm the whole wheat tortilla in a dry skillet or microwave for 10-15 seconds to make it pliable.

Step 7

7. Spread the scrambled eggs over the center of the tortilla.

Step 8

8. Top with wilted spinach, cherry tomatoes, black beans, avocado slices, and a sprinkle of feta cheese.

Step 9

9. If desired, drizzle hot sauce over the filling for added spice.

Step 10

10. Fold in the sides of the tortilla, then roll it up tightly from the bottom to form a burrito.

Step 11

11. Serve immediately and enjoy your clean and healthy breakfast burrito!

Nutrition Facts

Serving size 438.1 grams (438.1g)
Amount per serving % Daily Value*
Calories 661
Total Fat 44.20g 57%
Saturated Fat 11.90g 60%
Polyunsaturated Fat 3.30g
Cholesterol 389mg 130%
Sodium 1556mg 68%
Total Carbohydrate 42.60g 15%
Dietary Fiber 14.20g 51%
Total Sugars 5.20g
Protein 25.70g 51%
Vitamin D 85IU 425%
Calcium 333mg 26%
Iron 5mg 28%
Potassium 1044mg 22%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.3%
Protein: 15.3%
Carbs: 25.4%