Easy Tuna Cakes

Whip up a quick and delicious meal with these Easy Tuna Cakes, a perfect blend of pantry staples and fresh flavors! Made with tender canned tuna, zesty Dijon mustard, and a hint of paprika, these crispy, golden patties come together in just 10 minutes of prep time and are ready to enjoy in under 20 minutes. Lightly fried in olive oil, they offer a satisfying crunch on the outside with a moist, flavorful center. Ideal for a simple weeknight dinner or as a versatile appetizer, these tuna cakes pair beautifully with a fresh side salad or your favorite dipping sauce. Packed with protein and budget-friendly ingredients, this recipe is a must-try for fans of quick and easy seafood dishes.

Nutriscore Rating: 55/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 2 5-ounce cans Canned tuna (drained)
• 0.5 cup Breadcrumbs
• 0.25 cup Mayonnaise
• 1 large Egg
• 2 stalks Green onion (finely chopped)
• 1 tablespoon Dijon mustard
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Paprika
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Olive oil (for frying)

Directions

Step 1

In a large mixing bowl, combine the drained canned tuna, breadcrumbs, mayonnaise, egg, green onion, Dijon mustard, garlic powder, paprika, salt, and black pepper.

Step 2

Mix all the ingredients together until well combined and the mixture holds together when pressed.

Step 3

Divide the mixture into 8 equal portions and shape each portion into a patty, about 2 to 2.5 inches in diameter.

Step 4

Heat olive oil in a large skillet over medium heat.

Step 5

Once the oil is hot, carefully place the tuna cakes in the skillet and cook for 3 to 4 minutes on each side, or until golden brown and crispy.

Step 6

Remove the tuna cakes from the skillet and place them on a plate lined with paper towels to drain any excess oil.

Step 7

Serve immediately with your favorite dipping sauce or a side salad.

Nutrition Facts

Serving size	302.1 grams (302.1g)

Amount per serving	% Daily Value*
Calories	1090

Total Fat 84.50g	108%
Saturated Fat 10.50g	53%
Polyunsaturated Fat 2.00g
Cholesterol 298mg	99%
Sodium 2199mg	96%
Total Carbohydrate 57.90g	21%
Dietary Fiber 3.30g	12%
Total Sugars 4.70g
Protein 29.80g	60%

Vitamin D 99IU	496%
Calcium 88mg	7%
Iron 5mg	27%
Potassium 358mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.4%

Protein: 10.7%

Carbs: 20.8%