Easy Tortilla Pizza

Craving pizza but short on time? This Easy Tortilla Pizza is your go-to solution for a quick, crispy, and utterly delicious meal! Made with a large flour tortilla as the base, this recipe delivers all the cheesy, saucy goodness of traditional pizza in just 15 minutes. A lightly oiled tortilla creates a perfectly golden, crunchy crust, while a simple smear of pizza sauce, a generous topping of shredded mozzarella, and your choice of toppings—like pepperoni, sliced black olives, or chopped bell peppers—let you customize it to your heart’s delight. Finished with a sprinkle of dried oregano for that classic pizzeria flavor, this single-serving pizza is baked to perfection on a hot baking sheet or pizza stone. Ideal for busy weeknights or a fun snack, this recipe is as versatile as it is easy, making it perfect for both adults and kids alike.

Nutriscore Rating: 40/100

Prep Time:5 mins

Cook Time:8 mins

Total Time:13 mins

Servings: 1

Ingredients

• 1 piece Large flour tortilla
• 3 tablespoons Pizza sauce
• 1 cup Shredded mozzarella cheese
• 6 pieces Pepperoni slices (optional)
• 2 tablespoons Sliced black olives (optional)
• 2 tablespoons Chopped bell peppers (optional)
• 0.5 teaspoon Dried oregano
• 1 teaspoon Olive oil

Directions

Step 1

Preheat your oven to 400°F (200°C). Place a baking sheet or pizza stone in the oven to heat up.

Step 2

Lightly brush the tortilla with olive oil on both sides to help it crisp up during baking.

Step 3

Place the tortilla on a large sheet of parchment paper for easy transfer to the oven.

Step 4

Spread the pizza sauce evenly over the tortilla, leaving about 1/2 inch of space around the edges for the crust.

Step 5

Sprinkle the shredded mozzarella cheese over the sauce, covering it evenly.

Step 6

Add your desired toppings, such as pepperoni, sliced black olives, or chopped bell peppers.

Step 7

Sprinkle dried oregano over the toppings for added flavor.

Step 8

Carefully transfer the parchment paper with the assembled tortilla pizza onto the preheated baking sheet or pizza stone.

Step 9

Bake in the oven for 6-8 minutes, or until the cheese is melted and bubbly and the edges of the tortilla are golden and crispy.

Step 10

Remove the pizza from the oven and let it cool for 1-2 minutes before slicing into wedges or quarters.

Step 11

Serve immediately and enjoy your delicious, easy tortilla pizza!

Nutrition Facts

Serving size	444.9 grams (444.9g)

Amount per serving	% Daily Value*
Calories	1607

Total Fat 126.70g	162%
Saturated Fat 49.80g	249%
Polyunsaturated Fat 1.30g
Cholesterol 230mg	77%
Sodium 4699mg	204%
Total Carbohydrate 53.80g	20%
Dietary Fiber 4.60g	16%
Total Sugars 5.80g
Protein 65.20g	130%

Vitamin D 0IU	0%
Calcium 974mg	75%
Iron 6mg	31%
Potassium 623mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.6%

Protein: 16.1%

Carbs: 13.3%