Easy Teriyaki Marinade
Transform your meals with this quick and flavorful Easy Teriyaki Marinade, a simple blend of pantry staples that packs a punch! Made with savory soy sauce, sweet brown sugar, rich honey, and a zing of garlic and ginger, this homemade recipe delivers bold, authentic teriyaki flavors in just 15 minutes. A touch of sesame oil adds a nutty depth, while the rice vinegar lends a subtle tang for the perfect balance. Thickened with a smooth cornstarch slurry, this versatile marinade clings beautifully to meats, seafood, tofu, or veggies, making it ideal for grilling, baking, or stir-frying. Perfect for busy weeknights or meal prep, this marinade is a must-have for adding deliciously sticky, sweet, and savory goodness to your favorite dishes. Refrigerate leftovers for up to a week to keep the flavor going!
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Ingredients
- 0.5 cup Soy sauce
- 0.25 cup Brown sugar
- 2 tablespoons Honey
- 2 tablespoons Rice vinegar
- 2 cloves Garlic, minced
- 1 teaspoon Ginger, grated
- 1 teaspoon Sesame oil
- 0.25 cup Water
- 1 teaspoon Cornstarch
Directions
Step 1
In a medium mixing bowl, combine the soy sauce, brown sugar, honey, rice vinegar, minced garlic, grated ginger, and sesame oil.
Step 2
In a separate small bowl, mix the water and cornstarch together until completely dissolved to form a slurry.
Step 3
Whisk the slurry into the rest of the marinade mixture until smooth.
Step 4
Transfer the marinade to a saucepan and place it over medium heat.
Step 5
Simmer the mixture gently, stirring frequently, for about 3-5 minutes until the marinade thickens slightly and coats the back of a spoon.
Step 6
Remove the saucepan from heat and allow the marinade to cool completely before using.
Step 7
Use the marinade to flavor proteins or vegetables as desired. For best results, marinate for at least 30 minutes or up to 8 hours in the refrigerator.
Step 8
Store any leftover marinade in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | 320.7 grams (320.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 483 |
| Total Fat 14.40g | 18% |
| Saturated Fat 2.00g | 10% |
| Polyunsaturated Fat 6.00g | |
| Cholesterol 0mg | 0% |
| Sodium 4623mg | 201% |
| Total Carbohydrate 82.00g | 30% |
| Dietary Fiber 1.10g | 4% |
| Total Sugars 70.30g | |
| Protein 12.20g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 85mg | 7% |
| Iron 2mg | 13% |
| Potassium 548mg | 12% |
Source of Calories