Nutrition Facts for Easy tasty meatloaf

Easy Tasty Meatloaf

Delight your taste buds with this Easy Tasty Meatloaf recipe, a comforting classic that's quick to prepare and bursting with flavor. Made with tender ground beef, hearty breadcrumbs, and a savory blend of Worcestershire sauce, garlic powder, and finely chopped onions, this meatloaf is perfectly seasoned for a homestyle dinner everyone will love. The rich, tangy glaze—made from ketchup, brown sugar, and mustard—caramelizes beautifully in the oven, creating a sweet-savory crust that takes this dish to the next level. With just 15 minutes of prep time and an hour in the oven, this budget-friendly recipe is ideal for busy weeknights or casual family gatherings. Serve it with creamy mashed potatoes or fresh green beans for an unforgettable meal. Perfectly moist, flavorful, and easy to make, this meatloaf will quickly become a household favorite!

Nutriscore Rating: 61/100
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Image of Easy Tasty Meatloaf
Prep Time:15 mins
Cook Time:60 mins
Total Time:75 mins
Servings: 6

Ingredients

  • 2 pounds Ground beef
  • 1 cup Breadcrumbs
  • 0.5 cup Milk
  • 2 large Eggs
  • 1 cup Yellow onion, finely chopped
  • 0.5 cup Ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Brown sugar
  • 1 tablespoon Yellow mustard
  • 0.25 cup Additional ketchup for glaze

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, combine the ground beef, breadcrumbs, milk, eggs, chopped onion, ketchup, Worcestershire sauce, garlic powder, salt, and black pepper. Mix gently with your hands or a spoon until just combined. Be careful not to overmix.

Step 3

Place the meat mixture into a lightly greased loaf pan or shape it into a free-form loaf on a baking sheet lined with parchment paper.

Step 4

In a small bowl, whisk together the additional ketchup, brown sugar, and yellow mustard to make the glaze.

Step 5

Spread the glaze evenly over the top of the meatloaf.

Step 6

Bake the meatloaf in the preheated oven for 50-60 minutes, or until the internal temperature reaches 160°F (71°C).

Step 7

Remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.

Step 8

Serve warm and enjoy your Easy Tasty Meatloaf with your favorite side dishes such as mashed potatoes or steamed green beans.

Nutrition Facts

Serving size 1638.7 grams (1638.7g)
Amount per serving % Daily Value*
Calories 2961
Total Fat 179.10g 230%
Saturated Fat 70.10g 351%
Polyunsaturated Fat 0.10g
Cholesterol 985mg 328%
Sodium 6488mg 282%
Total Carbohydrate 173.70g 63%
Dietary Fiber 7.20g 26%
Total Sugars 73.40g
Protein 187.10g 374%
Vitamin D 136IU 678%
Calcium 451mg 35%
Iron 24mg 135%
Potassium 3242mg 69%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%
Protein: 24.5%
Carbs: 22.7%