Dive into the irresistible flavors of this Easy Taco Dip, a crowd-pleasing appetizer perfect for parties, game days, or family gatherings. This no-bake recipe comes together in just 15 minutes, featuring layers of creamy goodness, zesty taco seasoning, and fresh, colorful toppings like shredded lettuce, juicy tomatoes, and sliced black olives. A generous sprinkle of shredded cheddar cheese and a garnish of green onions complete this vibrant dip, served best with crispy tortilla chips. Quick to prep and loaded with bold flavors, this layered taco dip is your go-to for effortless entertaining. Perfect for those seeking a simple, flavorful appetizer that will disappear in minutes!
In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning packet. Mix thoroughly until smooth and well blended.
Spread the cream cheese mixture evenly on the bottom of a large serving platter or shallow casserole dish.
Top the cream cheese layer with shredded lettuce, spreading it evenly.
Sprinkle the shredded cheddar cheese over the lettuce layer.
Evenly spread the diced tomatoes over the cheese.
Add the sliced black olives as the next layer.
Finish by garnishing with thinly sliced green onions.
Serve immediately with tortilla chips for dipping or refrigerate for up to 2 hours before serving to allow the flavors to meld.
Serving size | 1208.3 grams (1208.3g) |
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Amount per serving | % Daily Value* |
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Calories | 3067 |
Total Fat 249.20g | 319% |
Saturated Fat 115.20g | 576% |
Polyunsaturated Fat 32.80g | |
Cholesterol 487mg | 162% |
Sodium 3890mg | 169% |
Total Carbohydrate 173.20g | 63% |
Dietary Fiber 13.10g | 47% |
Total Sugars 32.90g | |
Protein 66.50g | 133% |
Vitamin D 0IU | 0% |
Calcium 1684mg | 130% |
Iron 8mg | 43% |
Potassium 1174mg | 25% |
Source of Calories