Easy Taco Appetizers
Perfect for parties, game days, or casual gatherings, these Easy Taco Appetizers combine bold Tex-Mex flavors with effortless preparation. Crispy mini taco shells or tortilla scoops are loaded with seasoned ground beef, melty cheddar cheese, crisp lettuce, and juicy diced tomatoes—topped off with a dollop of creamy sour cream and a sprinkle of fresh cilantro for an optional garnish. Ready in just 20 minutes, these bite-sized tacos are customizable with hot sauce or salsa for added heat, making them a crowd-pleasing snack that's sure to disappear fast. Whether you're hosting a fiesta or looking for an easy party recipe, these mini taco bites deliver big flavor with minimal effort!
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Ingredients
- 24 pieces Mini taco shells or tortilla scoops
- 0.5 pounds Ground beef
- 1 tablespoons Taco seasoning
- 2 tablespoons Water
- 1 cup Shredded cheddar cheese
- 1 cup Shredded lettuce
- 0.5 cup Diced tomatoes
- 0.5 cup Sour cream
- 2 tablespoons Chopped cilantro (optional)
- 0.25 cup Hot sauce or salsa (optional for topping)
Directions
Step 1
In a skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it up with a spoon as it cooks.
Step 2
Drain any excess grease from the skillet, then add taco seasoning and water. Stir to coat the beef evenly. Let it simmer for 2-3 minutes until the seasoning is well absorbed. Set aside.
Step 3
Arrange the mini taco shells or tortilla scoops on a serving platter or tray.
Step 4
Divide the seasoned ground beef evenly among the taco shells or scoops, using about 1-2 teaspoons per shell.
Step 5
Top each taco with a sprinkle of shredded cheddar cheese, shredded lettuce, and diced tomatoes.
Step 6
Add a small dollop of sour cream to each taco and garnish with chopped cilantro, if desired.
Step 7
Drizzle hot sauce or salsa over the tacos for extra flavor, or serve it on the side for guests to customize.
Step 8
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 1392.2 grams (1392.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4601 |
| Total Fat 243.80g | 313% |
| Saturated Fat 79.60g | 398% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 329mg | 110% |
| Sodium 5876mg | 255% |
| Total Carbohydrate 481.00g | 175% |
| Dietary Fiber 28.70g | 102% |
| Total Sugars 13.30g | |
| Protein 119.80g | 240% |
| Vitamin D 0IU | 0% |
| Calcium 1527mg | 117% |
| Iron 17mg | 95% |
| Potassium 1904mg | 41% |
Source of Calories