Transform your home into an autumn oasis with this Easy Slow Cooker Applesauce recipe, a delightful blend of tender apples, warm cinnamon, and a hint of lemon for a perfectly balanced flavor. With just 15 minutes of prep and the magic of your slow cooker, you’ll create a naturally sweet, homemade treat that’s far better than store-bought. This recipe calls for six large apples and simple pantry staples like sugar, cinnamon, and lemon juice, offering the flexibility to make it as chunky or smooth as you prefer. Perfect as a snack, dessert topping, or a side dish for pork chops, this fuss-free applesauce is the ultimate make-ahead comfort food. Plus, it’s a healthier way to enjoy the essence of fall, as it’s made from scratch with no artificial preservatives. Whether you’re new to slow cooking or a seasoned pro, this easy, family-friendly recipe is one you’ll turn to again and again!
Peel, core, and chop the apples into small chunks.
Place the chopped apples into the slow cooker.
Add the water, granulated sugar, ground cinnamon, and lemon juice to the slow cooker. Stir everything together to combine.
Cover the slow cooker with a lid and cook on low for 4 hours, or until the apples are very soft.
Once cooked, use a potato masher for a chunky applesauce, or blend with an immersion blender for a smoother consistency.
Let the applesauce cool and store it in an airtight container in the refrigerator for up to 1 week.
Serving size | 1620.6 grams (1620.6g) |
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Amount per serving | % Daily Value* |
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Calories | 803 |
Total Fat 2.30g | 3% |
Saturated Fat 0.40g | 2% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 22mg | 1% |
Total Carbohydrate 211.90g | 77% |
Dietary Fiber 33.80g | 121% |
Total Sugars 165.10g | |
Protein 3.80g | 8% |
Vitamin D 0IU | 0% |
Calcium 122mg | 9% |
Iron 2mg | 10% |
Potassium 1460mg | 31% |
Source of Calories