Easy Salsa Chicken
Transform your weeknight dinners with this irresistibly simple and flavorful **Easy Salsa Chicken** recipe! Featuring tender, seasoned chicken breasts smothered in vibrant salsa and topped with gooey, melted Mexican blend cheese, this one-dish wonder comes together in just 35 minutes from start to finish. With minimal prep and only a handful of pantry staples—like salsa, olive oil, and optional toppings such as cilantro or avocado—this dish delivers big on taste without the hassle. Perfect for busy evenings, this crowd-pleasing recipe pairs beautifully with rice, beans, or steamed veggies for a complete meal. Whether you're feeding the family or meal-prepping for the week, this **oven-baked salsa chicken** is a quick, hearty, and healthy dinner option that satisfies every time!
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Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 cups salsa
- 1 cup shredded Mexican blend cheese
- 1 tablespoon olive oil
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0 optional toppings (e.g., chopped cilantro, diced avocado, sour cream)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Brush the chicken breasts with olive oil and season both sides with salt and black pepper.
Step 3
Place the seasoned chicken breasts in a baking dish in a single layer.
Step 4
Pour the salsa evenly over the chicken, ensuring each piece is fully coated.
Step 5
Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
Step 6
Remove the foil, sprinkle the shredded Mexican blend cheese evenly over the chicken, and bake uncovered for an additional 5 minutes, or until the cheese is melted and bubbly.
Step 7
Check that the chicken is cooked through (internal temperature should reach 165°F or 74°C).
Step 8
Remove from the oven and let rest for 5 minutes before serving.
Step 9
Garnish with optional toppings like chopped cilantro, diced avocado, or a dollop of sour cream for extra flavor.
Step 10
Serve hot with a side of rice, beans, or steamed vegetables. Enjoy!
Nutrition Facts
| Serving size | 1351.2 grams (1351.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1852 |
| Total Fat 72.10g | 92% |
| Saturated Fat 29.30g | 147% |
| Polyunsaturated Fat 1.70g | |
| Cholesterol 692mg | 231% |
| Sodium 6956mg | 302% |
| Total Carbohydrate 39.30g | 14% |
| Dietary Fiber 9.60g | 34% |
| Total Sugars 19.50g | |
| Protein 247.30g | 495% |
| Vitamin D 7IU | 35% |
| Calcium 1028mg | 79% |
| Iron 10mg | 54% |
| Potassium 3218mg | 68% |
Source of Calories