Cool down and kick back with this refreshing and incredibly simple Easy Rum Slush recipe, a tropical-inspired treat perfect for summer gatherings or casual weekend relaxation. Made with zesty frozen orange juice and lemonade concentrates, sweet pineapple juice, and smooth white rum, this vibrant cocktail delivers the perfect balance of citrus tang and tropical sweetness. The addition of fizzy lemon-lime soda and crushed ice creates a light, bubbly texture that’s irresistibly slushy. Best of all, it requires only 10 minutes of prep time before being popped in the freezer, where the magic happens. Serve this chilled delight with a lime wedge or pineapple slice for an impressive finish. Whether you’re hosting a barbecue, planning a poolside party, or just unwinding, this easy-to-make rum slush will transport you to paradise with every sip.
In a large mixing bowl, combine the frozen orange juice concentrate, frozen lemonade concentrate, and granulated sugar.
Add the water and whisk until the concentrates and sugar have completely dissolved.
Stir in the pineapple juice and white rum until fully mixed.
Pour the mixture into a large, freezer-safe container and freeze for at least 4-6 hours or overnight. The mixture will turn slushy but won't freeze solid due to the alcohol content.
When ready to serve, remove the container from the freezer and let it sit at room temperature for about 5-10 minutes.
Scoop the slushy mixture into cups or glasses.
Top each serving with a splash of lemon-lime soda for fizz and additional flavor.
Garnish with a slice of lime or pineapple, if desired, and serve immediately.
Serving size | 4578.4 grams (4578.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2495 |
Total Fat 0.20g | 0% |
Saturated Fat 0.10g | 1% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 133mg | 6% |
Total Carbohydrate 442.20g | 161% |
Dietary Fiber 1.00g | 4% |
Total Sugars 427.20g | |
Protein 3.70g | 7% |
Vitamin D 0IU | 0% |
Calcium 140mg | 11% |
Iron 1mg | 5% |
Potassium 1064mg | 23% |
Source of Calories