Easy Roast Beef Sandwiches
Bring bold, deli-style flavors to your table in just 15 minutes with these Easy Roast Beef Sandwiches! Perfect for a quick and satisfying lunch or dinner, this recipe combines savory roast beef, melty provolone cheese, and a creamy, tangy horseradish mayo spread for the ultimate flavor experience. Nestled inside crusty French baguettes or hoagie rolls brushed with butter and lightly toasted to golden perfection, these sandwiches are a warm, hearty delight. Customize with crisp lettuce and juicy tomato slices for extra freshness, or enjoy them as-is for a simple yet irresistible classic. Ideal for busy weeknights or casual gatherings, this easy recipe is a crowd-pleaser that never misses.
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Ingredients
- 4 pieces French baguette or hoagie rolls
- 1 pound Roast beef (thinly sliced)
- 8 slices Provolone cheese
- 0.25 cup Mayonnaise
- 2 tablespoons Prepared horseradish
- 2 tablespoons Butter
- 1 tablespoon Dijon mustard
- 4 leaves Leaf lettuce (optional)
- 1 large Tomato (sliced, optional)
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Slice each baguette or hoagie roll lengthwise, but do not cut all the way through. Open them up slightly and set aside.
Step 3
In a small bowl, mix mayonnaise, prepared horseradish, Dijon mustard, salt, and black pepper to create a creamy and tangy spread.
Step 4
Spread a thin layer of the horseradish mayo onto the insides of each roll.
Step 5
Layer approximately 1/4 pound of roast beef inside each sandwich roll. Top the roast beef with two slices of provolone cheese per sandwich.
Step 6
Brush the outside of each roll lightly with melted butter.
Step 7
Place the sandwiches on a baking sheet and transfer to the preheated oven. Bake for 5-7 minutes, or until the bread is lightly crispy and the cheese has melted.
Step 8
Remove the sandwiches from the oven and add optional toppings like leaf lettuce and sliced tomatoes if desired.
Step 9
Close the sandwiches carefully, slice in half if preferred, and serve immediately!
Nutrition Facts
| Serving size | 1258.2 grams (1258.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2866 |
| Total Fat 164.50g | 211% |
| Saturated Fat 66.30g | 332% |
| Polyunsaturated Fat 10.00g | |
| Cholesterol 544mg | 181% |
| Sodium 9411mg | 409% |
| Total Carbohydrate 164.60g | 60% |
| Dietary Fiber 7.70g | 28% |
| Total Sugars 11.90g | |
| Protein 179.00g | 358% |
| Vitamin D 7IU | 35% |
| Calcium 1879mg | 145% |
| Iron 17mg | 93% |
| Potassium 2217mg | 47% |
Source of Calories