Easy Pumpkin Pie Ice Cream
Indulge in the creamy decadence of this Easy Pumpkin Pie Ice Cream, a no-cook frozen treat that captures the essence of fall in every bite. Made with a luscious blend of heavy cream, whole milk, and pumpkin puree, this recipe is infused with warm spices like pumpkin pie spice and cinnamon for a perfectly spiced flavor profile. Sweetened with a combination of granulated and dark brown sugar, it strikes the ideal balance of richness and sweetness. The optional addition of graham cracker crumbs provides a delightful crunch reminiscent of pie crust. With just 15 minutes of prep time and a quick churn in your ice cream maker, this homemade dessert is perfect for Thanksgiving gatherings or anytime you're craving a taste of autumn. Serve it in bowls or cones, and enjoy the irresistible combination of pumpkin pie comfort and ice cream indulgence!
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Ingredients
- 2 cups Heavy cream
- 1 cup Whole milk
- 1 cup Pumpkin puree
- 3/4 cup Granulated sugar
- 1/4 cup Dark brown sugar
- 1 teaspoon Pumpkin pie spice
- 1/2 teaspoon Ground cinnamon
- 1 teaspoon Vanilla extract
- 1/4 teaspoon Salt
- 1/2 cup Optional graham cracker crumbs
Directions
Step 1
In a medium bowl, whisk together the heavy cream, whole milk, and both sugars (granulated and dark brown) until the sugars are fully dissolved.
Step 2
Add the pumpkin puree, pumpkin pie spice, ground cinnamon, vanilla extract, and salt to the bowl. Whisk until the mixture is smooth and well combined.
Step 3
Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or until the mixture is thoroughly chilled.
Step 4
Once chilled, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, usually around 20–25 minutes.
Step 5
If desired, fold in the graham cracker crumbs during the last 2–3 minutes of churning for added texture and flavor.
Step 6
Transfer the churned ice cream to an airtight container and freeze for at least 2 hours to firm up.
Step 7
Serve in bowls or cones, and enjoy your homemade pumpkin pie ice cream!
Nutrition Facts
| Serving size | 1245.8 grams (1245.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2961 |
| Total Fat 180.90g | 232% |
| Saturated Fat 103.60g | 518% |
| Polyunsaturated Fat 2.20g | |
| Cholesterol 514mg | 171% |
| Sodium 1211mg | 53% |
| Total Carbohydrate 289.00g | 105% |
| Dietary Fiber 10.00g | 36% |
| Total Sugars 243.70g | |
| Protein 14.70g | 29% |
| Vitamin D 107IU | 537% |
| Calcium 461mg | 35% |
| Iron 6mg | 31% |
| Potassium 1020mg | 22% |
Source of Calories