Transform your pizza night with this irresistibly simple and delicious Easy Pizza Bake! Featuring a golden, partially baked crust topped with zesty marinara sauce, melty mozzarella, and bold Parmesan, this crowd-pleaser is layered with your favorite pizza toppings like savory pepperoni, crumbled Italian sausage, vibrant bell peppers, and briny black olives. Finished with a sprinkle of oregano and garlic powder, this one-pan recipe comes together in just 15 minutes of prep and bakes to bubbling perfection in under 30 minutes. Perfect for family dinners, parties, or game-day gatherings, this Easy Pizza Bake delivers all the classic flavors of pizza with minimal effort.
Preheat your oven to 375°F (190°C).
Lightly grease a 9x13-inch baking dish with non-stick cooking spray.
Unroll the refrigerated pizza dough and press it into the bottom of the baking dish. Stretch it out to evenly cover the base.
Bake the pizza dough for 8 minutes, or until just starting to set but not fully cooked. Remove from the oven and set aside.
Spread the marinara or pizza sauce evenly over the partially baked dough.
Sprinkle half of the shredded mozzarella cheese over the sauce.
Add a layer of pepperoni slices, cooked Italian sausage, diced bell peppers, and sliced black olives over the cheese.
Season the toppings with dried oregano and garlic powder for extra flavor.
Sprinkle the remaining mozzarella cheese and grated Parmesan cheese over the top.
Return the dish to the oven and bake for an additional 15-18 minutes, or until the cheese is melted, bubbling, and golden brown.
Remove the pizza bake from the oven and let it rest for 5 minutes before slicing into squares.
Serve warm and enjoy your Easy Pizza Bake!
Serving size | 1949.3 grams (1949.3g) |
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Amount per serving | % Daily Value* |
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Calories | 4530 |
Total Fat 272.10g | 349% |
Saturated Fat 108.00g | 540% |
Cholesterol 635mg | 212% |
Sodium 13703mg | 596% |
Total Carbohydrate 319.20g | 116% |
Dietary Fiber 28.20g | 101% |
Total Sugars 45.50g | |
Protein 205.90g | 412% |
Vitamin D 0IU | 0% |
Calcium 2362mg | 182% |
Iron 25mg | 141% |
Potassium 3580mg | 76% |
Source of Calories