Nutrition Facts for Easy pesto dip

Easy Pesto Dip

Creamy, flavorful, and ready in just 10 minutes, this Easy Pesto Dip is the ultimate crowd-pleaser for any gathering or snack time! Featuring the vibrant flavors of fresh basil, nutty Parmesan cheese, and rich pine nuts, this dip gets an indulgent twist with the addition of softened cream cheese, creating an irresistibly smooth and tangy texture. Perfectly seasoned with garlic, olive oil, and a hint of salt and pepper, it pairs beautifully with crackers, crisp veggies, or warm slices of toasted bread. Whether you’re hosting a party or indulging in a quick bite, this no-cook pesto dip is a versatile, hassle-free appetizer that’s brimming with Mediterranean-inspired goodness. Serve it up fresh and watch it disappear in no time!

Nutriscore Rating: 45/100
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Image of Easy Pesto Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup Fresh basil leaves
  • 0.5 cup Parmesan cheese, grated
  • 0.25 cup Pine nuts
  • 2 large Garlic cloves
  • 0.25 cup Olive oil
  • 8 ounces Cream cheese, softened
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Place the fresh basil leaves, grated Parmesan cheese, pine nuts, and garlic cloves into a food processor or blender.

Step 2

Pulse the ingredients a few times until they are roughly chopped.

Step 3

Slowly drizzle in the olive oil while the processor is running to create a smooth pesto mixture. Scrape down the sides as needed.

Step 4

In a medium mixing bowl, combine the freshly made pesto with the softened cream cheese. Stir until the mixture is fully blended and creamy.

Step 5

Season the dip with salt and black pepper to taste, adjusting as preferred.

Step 6

Transfer the dip to a serving dish, garnish with a drizzle of olive oil or extra grated Parmesan, if desired, and serve immediately.

Step 7

Pair the dip with crackers, fresh veggies, or toasted bread slices for a delicious appetizer.

Nutrition Facts

Serving size 386.6 grams (386.6g)
Amount per serving % Daily Value*
Calories 1719
Total Fat 170.60g 219%
Saturated Fat 66.10g 331%
Polyunsaturated Fat 16.80g
Cholesterol 291mg 97%
Sodium 2011mg 87%
Total Carbohydrate 22.40g 8%
Dietary Fiber 2.40g 9%
Total Sugars 9.30g
Protein 36.70g 73%
Vitamin D 0IU 0%
Calcium 721mg 55%
Iron 4mg 22%
Potassium 548mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.7%
Protein: 8.3%
Carbs: 5.1%