Easy Peasy Coleslaw
Crisp, colorful, and utterly irresistible, this Easy Peasy Coleslaw is the perfect side dish for picnics, barbecues, or weeknight dinners. Packed with a refreshing blend of shredded green cabbage, red cabbage, and carrots, this quick recipe comes together in just 15 minutes and requires no cooking. A tangy-sweet dressing made with creamy mayonnaise, zesty apple cider vinegar, Dijon mustard, and a touch of sugar creates the perfect balance of flavors. Simply toss, chill, and serve to enjoy a vibrant coleslaw that complements any main dish. With its minimal prep and crowd-pleasing taste, this coleslaw recipe is a must-have for your go-to collection of easy side dishes!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 4 cups (shredded) Green cabbage
- 1 cup (shredded) Carrots
- 1 cup (shredded) Red cabbage
- 0.5 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 1 tablespoon Sugar
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a large mixing bowl, combine the shredded green cabbage, red cabbage, and carrots.
Step 2
In a separate smaller bowl, whisk together the mayonnaise, apple cider vinegar, sugar, Dijon mustard, salt, and black pepper until smooth and well emulsified.
Step 3
Pour the dressing over the shredded vegetables in the large bowl.
Step 4
Use tongs or a large spoon to toss everything together until the vegetables are evenly coated in the dressing.
Step 5
Taste and adjust seasoning if necessary, adding more salt, pepper, or sugar to balance the flavors.
Step 6
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 7
Before serving, give the coleslaw a final toss and transfer to a serving dish.
Nutrition Facts
| Serving size | 607.3 grams (607.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1064 |
| Total Fat 87.90g | 113% |
| Saturated Fat 8.00g | 40% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 118mg | 39% |
| Sodium 1714mg | 75% |
| Total Carbohydrate 68.00g | 25% |
| Dietary Fiber 11.20g | 40% |
| Total Sugars 28.50g | |
| Protein 5.20g | 10% |
| Vitamin D 0IU | 0% |
| Calcium 176mg | 14% |
| Iron 2mg | 13% |
| Potassium 1001mg | 21% |
Source of Calories