Easy Party Turnovers

Effortless and delicious, these Easy Party Turnovers are the ultimate appetizer to impress your guests! Featuring flaky puff pastry pockets filled with a creamy blend of cream cheese, shredded cheddar, tender cooked chicken, and vibrant peas and carrots, these golden-brown delights are bursting with savory goodness in every bite. Enhanced with garlic and onion powder for a subtle depth of flavor, and sealed with an egg wash for a perfectly crispy finish, these turnovers are as visually appealing as they are flavorful. Ready in just 45 minutes and serving up to 8, they’re the ideal finger food for parties, potlucks, or family gatherings. Whether served warm or at room temperature, these turnovers are a crowd-pleasing treat that everyone will love!

Nutriscore Rating: 55/100

Prep Time:20 mins

Cook Time:25 mins

Total Time:45 mins

Servings: 8

Ingredients

• 2 sheets puff pastry sheets
• 120 grams cream cheese
• 100 grams shredded cheddar cheese
• 200 grams cooked chicken, shredded
• 100 grams frozen peas and carrots
• 0.5 teaspoons garlic powder
• 0.5 teaspoons onion powder
• 0.25 teaspoons salt
• 0.25 teaspoons black pepper
• 1 large egg
• 1 tablespoon water

Directions

Step 1

Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.

Step 2

Allow the puff pastry sheets to thaw at room temperature for about 10 minutes.

Step 3

In a bowl, mix the cream cheese, shredded cheddar cheese, shredded chicken, peas and carrots, garlic powder, onion powder, salt, and black pepper until well combined.

Step 4

Lightly flour your work surface and unfold the puff pastry sheets. Cut each sheet into 4 equal squares, for a total of 8 squares.

Step 5

Place approximately 2 tablespoons of the filling in the center of each square.

Step 6

Fold each square into a triangle by bringing opposite corners together. Press the edges firmly with your fingers, then seal them by crimping with a fork.

Step 7

In a small bowl, beat the egg with the water to create an egg wash.

Step 8

Brush the tops of the turnovers with the egg wash for a golden finish.

Step 9

Place the turnovers onto the prepared baking sheet, leaving enough space between each turnover.

Step 10

Bake in the preheated oven for 20-25 minutes, or until the turnovers are puffed and golden brown.

Step 11

Allow the turnovers to cool slightly before serving. Enjoy your Easy Party Turnovers!

Nutrition Facts

Serving size	695.6 grams (695.6g)

Amount per serving	% Daily Value*
Calories	1865

Total Fat 125.00g	160%
Saturated Fat 59.90g	300%
Polyunsaturated Fat 3.90g
Cholesterol 620mg	207%
Sodium 2496mg	109%
Total Carbohydrate 76.80g	28%
Dietary Fiber 6.40g	23%
Total Sugars 10.50g
Protein 112.10g	224%

Vitamin D 54IU	269%
Calcium 937mg	72%
Iron 8mg	43%
Potassium 1030mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.8%

Protein: 23.8%

Carbs: 16.3%