Brighten up your dessert table with this *Easy Orange Salad Dessert*, a refreshing and light treat that's ready in just 15 minutes! Featuring juicy, vibrant slices of fresh oranges coated in a luxurious blend of vanilla yogurt and honey, this no-cook recipe delivers a perfect balance of sweet and tangy flavors. Garnished with shredded coconut and slivered almonds for a delightful crunch, it’s a tropical twist that’s both nutritious and irresistibly satisfying. Whether served immediately or chilled for extra refreshment, this simple yet elegant fruit salad is a crowd-pleaser that’s ideal for casual gatherings, potlucks, or everyday indulgence. Add a sprig of mint for a touch of sophistication, and watch this healthy orange dessert disappear from the table!
Peel the oranges, removing as much of the white pith as possible. Slice them into thin rounds or bite-sized segments, and place them in a large mixing bowl.
In a separate small bowl, whisk together the vanilla yogurt and honey until smooth and well combined.
Pour the yogurt mixture over the sliced oranges in the mixing bowl and gently toss to coat all the orange pieces evenly.
Sprinkle the shredded coconut and slivered almonds over the orange mixture. Gently fold to combine, being careful not to crush the oranges.
Divide the orange salad into individual serving bowls or plates.
Garnish with fresh mint leaves if desired and serve immediately, or chill in the refrigerator for 15–20 minutes before serving for a cooler dessert.
Serving size | 1153 grams (1153.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2363 |
Total Fat 106.80g | 137% |
Saturated Fat 56.60g | 283% |
Cholesterol 16mg | 5% |
Sodium 270mg | 12% |
Total Carbohydrate 342.80g | 125% |
Dietary Fiber 38.20g | 136% |
Total Sugars 260.20g | |
Protein 40.10g | 80% |
Vitamin D 4IU | 21% |
Calcium 737mg | 57% |
Iron 6mg | 33% |
Potassium 2491mg | 53% |
Source of Calories