Easy Oatmeal for the Crockpot
Wake up to the comforting aroma of a warm and creamy breakfast with this Easy Oatmeal for the Crockpot recipe! Perfect for busy mornings or meal prepping, this hassle-free recipe combines steel-cut oats with a cozy blend of brown sugar, vanilla, cinnamon, and your choice of milk, slow-cooked to velvety perfection. With just 5 minutes of prep, you can set it overnight and wake up to a hearty, wholesome meal that’s ready to serve. Plus, it’s endlessly customizable—top with fresh fruit, nuts, or a drizzle of maple syrup for a personal touch. Ideal for families or anyone seeking a nutritious, delicious start to the day, this crockpot oatmeal is the ultimate make-ahead breakfast solution!
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Ingredients
- 1 cup steel-cut oats
- 3 cups water
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 0.5 teaspoon cinnamon
- 0.25 teaspoon salt
- 1 tablespoon butter (optional)
Directions
Step 1
Grease the inside of your crockpot lightly with cooking spray or butter to help prevent sticking.
Step 2
Add the steel-cut oats, water, milk, brown sugar, vanilla extract, cinnamon, and salt into the crockpot.
Step 3
Stir the ingredients well to combine and distribute evenly.
Step 4
Cover and set the crockpot to cook on LOW for 6-8 hours. This timing works well for overnight preparation.
Step 5
If desired, stir in the butter for extra creaminess just before serving.
Step 6
Spoon the oatmeal into bowls and top with your favorite add-ins, such as fresh fruit, nuts, maple syrup, or a dollop of yogurt.
Step 7
Serve warm and enjoy your hearty, homemade oatmeal!
Nutrition Facts
| Serving size | 1169.2 grams (1169.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 945 |
| Total Fat 27.20g | 35% |
| Saturated Fat 12.40g | 62% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 51mg | 17% |
| Sodium 726mg | 32% |
| Total Carbohydrate 146.00g | 53% |
| Dietary Fiber 17.70g | 63% |
| Total Sugars 34.30g | |
| Protein 29.40g | 59% |
| Vitamin D 107IU | 535% |
| Calcium 465mg | 36% |
| Iron 7mg | 37% |
| Potassium 408mg | 9% |
Source of Calories