Easy No Bake Lemon Pie
Bright, zesty, and delightfully creamy, this Easy No Bake Lemon Pie is the ultimate stress-free dessert for any occasion. With a buttery graham cracker crust and a luscious lemon-infused filling made from condensed milk, fresh lemon juice, and whipped cream, this no-bake treat is as effortless as it is delicious. Requiring just 20 minutes of hands-on prep time and no oven, it’s the perfect no-fuss dessert to prepare ahead of time—simply let it chill until firm. Garnished with fresh lemon slices or an extra dollop of whipped cream, this refreshing pie is a crowd-pleaser that will brighten any meal. Whether you're hosting a summer gathering or craving a citrusy treat, this easy recipe is your go-to for a tangy twist on traditional pies!
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Ingredients
- 1.5 cups Graham cracker crumbs
- 3 tablespoons Granulated sugar
- 6 tablespoons Unsalted butter (melted)
- 1 can Condensed milk
- 0.5 cup Lemon juice (freshly squeezed)
- 1 tablespoon Lemon zest
- 1 cup Whipped cream
- 3 slices Lemon slices (optional, for garnish)
Directions
Step 1
In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Stir until the mixture resembles wet sand.
Step 2
Press the mixture evenly into the bottom and sides of a 9-inch pie dish to form the crust. Place the crust in the freezer while preparing the filling.
Step 3
In another mixing bowl, whisk together the condensed milk, freshly squeezed lemon juice, and lemon zest until smooth and creamy.
Step 4
Gently fold in the whipped cream until fully incorporated, being careful not to deflate the mixture.
Step 5
Pour the lemon filling into the prepared graham cracker crust and spread it evenly with a spatula.
Step 6
Place the pie in the refrigerator and chill for at least 4 hours, or until firm. For best results, refrigerate overnight.
Step 7
Once chilled, remove the pie from the refrigerator and garnish with optional lemon slices or additional whipped cream.
Step 8
Slice and serve cold. Enjoy your Easy No Bake Lemon Pie!
Nutrition Facts
| Serving size | 879 grams (879.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2977 |
| Total Fat 135.50g | 174% |
| Saturated Fat 78.70g | 394% |
| Polyunsaturated Fat 1.90g | |
| Cholesterol 363mg | 121% |
| Sodium 1602mg | 70% |
| Total Carbohydrate 408.10g | 148% |
| Dietary Fiber 6.30g | 23% |
| Total Sugars 304.70g | |
| Protein 45.60g | 91% |
| Vitamin D 56IU | 279% |
| Calcium 1285mg | 99% |
| Iron 7mg | 40% |
| Potassium 1952mg | 42% |
Source of Calories