Easy Mini Cinnamon Rolls

Indulge in the irresistible charm of these Easy Mini Cinnamon Rolls, a perfect bite-sized treat that's ready in just 25 minutes! Made with convenient refrigerated crescent roll dough, these delightful pastries are filled with a sweet cinnamon-sugar swirl and topped with a luscious vanilla glaze. Ideal for breakfast, brunch, or a quick dessert, this recipe is as simple as it is satisfying, requiring minimal prep and just a muffin tin for baking. Whether you're hosting guests or craving a cozy homemade snack, these mini cinnamon rolls bring big flavor in a tiny package.

Nutriscore Rating: 35/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 12

Ingredients

• 1 package Refrigerated crescent roll dough
• 2 tablespoons Unsalted butter, melted
• 3 tablespoons Brown sugar
• 1 teaspoon Ground cinnamon
• 1 cup Powdered sugar
• 2 tablespoons Milk
• 0.5 teaspoon Vanilla extract
• 1 tablespoon Flour (for rolling surface)

Directions

Step 1

Preheat your oven to 375°F (190°C). Lightly grease a muffin tin or line it with cupcake liners.

Step 2

Sprinkle a clean work surface with 1 tablespoon of flour to prevent sticking. Roll out the crescent roll dough into a flat rectangle, pressing any seams together to ensure it stays intact.

Step 3

Brush the surface of the dough with the melted butter using a pastry brush.

Step 4

In a small bowl, mix the brown sugar and ground cinnamon until combined. Sprinkle the mixture evenly over the buttered dough.

Step 5

Starting on one of the longer sides, tightly roll the dough into a log. Once fully rolled, use a sharp knife to cut the log into 12 even slices.

Step 6

Place each slice into a prepared muffin tin cavity. Bake in the preheated oven for 13-15 minutes or until the rolls are golden brown and cooked through.

Step 7

While the rolls are baking, prepare the glaze. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Add more milk if the glaze is too thick.

Step 8

Once the rolls are baked, remove them from the oven and let them cool for 5 minutes. Drizzle the prepared glaze over each warm roll.

Step 9

Serve immediately and enjoy your Easy Mini Cinnamon Rolls!

Nutrition Facts

Serving size	443.5 grams (443.5g)

Amount per serving	% Daily Value*
Calories	1637

Total Fat 64.10g	82%
Saturated Fat 31.10g	156%
Polyunsaturated Fat 0.00g
Cholesterol 65mg	22%
Sodium 1800mg	78%
Total Carbohydrate 244.80g	89%
Dietary Fiber 1.60g	6%
Total Sugars 169.60g
Protein 18.30g	37%

Vitamin D 13IU	65%
Calcium 94mg	7%
Iron 5mg	30%
Potassium 115mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.4%

Protein: 4.5%

Carbs: 60.1%