Easy Microwave Potatoes
Whip up perfectly tender and flavorful potatoes in a flash with this Easy Microwave Potatoes recipe! Ready in just 15 minutes, this quick and fuss-free side dish is ideal for busy weeknights or last-minute dinner ideas. Using just a handful of simple ingredients like olive oil, salt, and optional garlic powder, these potatoes are cooked to perfection in the microwave, then finished with a sprinkle of fresh herbs for an extra burst of flavor. With minimal prep and no oven required, this recipe delivers fluffy, delicious results every time. Serve them as a versatile side dish or a wholesome snack—everyone will love their buttery-soft texture and savory seasoning! Perfect for saving time without sacrificing taste!
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Ingredients
- 4 pieces Medium potatoes
- 2 tablespoons Olive oil
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.25 teaspoons Garlic powder (optional)
- 2 tablespoons Chopped fresh herbs (optional, such as parsley or chives)
Directions
Step 1
Wash the potatoes thoroughly under running water and scrub off any dirt. Dry them with a paper towel.
Step 2
Using a fork, poke several holes into each potato to allow steam to escape while cooking.
Step 3
Place the potatoes on a microwave-safe plate in a single layer.
Step 4
Microwave on full power for 5 minutes. Rotate or flip the potatoes halfway through the cooking time to ensure even cooking.
Step 5
Check for doneness by piercing a potato with a fork or knife. If it slides in easily, the potatoes are ready. If not, microwave in 1-minute increments until fully cooked.
Step 6
Once cooked, carefully remove the potatoes from the microwave (they will be hot!) and let cool for 2-3 minutes.
Step 7
Slice the potatoes in half or into bite-sized pieces as desired.
Step 8
Drizzle olive oil over the potatoes and sprinkle with salt, black pepper, and garlic powder (if using). Toss gently to coat evenly.
Step 9
For extra flavor, garnish with fresh herbs like parsley or chives before serving.
Step 10
Serve warm and enjoy your easy microwave potatoes!
Nutrition Facts
| Serving size | 889.2 grams (889.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 913 |
| Total Fat 28.90g | 37% |
| Saturated Fat 4.70g | 24% |
| Polyunsaturated Fat 2.70g | |
| Cholesterol 0mg | 0% |
| Sodium 1234mg | 54% |
| Total Carbohydrate 149.20g | 54% |
| Dietary Fiber 19.20g | 69% |
| Total Sugars 7.70g | |
| Protein 17.50g | 35% |
| Vitamin D 0IU | 0% |
| Calcium 106mg | 8% |
| Iron 9mg | 47% |
| Potassium 3820mg | 81% |
Source of Calories