Easy Microwave Omelet
Start your morning right with this quick and delicious Easy Microwave Omelet recipe, a perfect solution for busy mornings or a hassle-free meal anytime. Ready in under 5 minutes, this single-serving omelet requires just a handful of ingredients, including fluffy eggs, creamy milk, your favorite shredded cheese, and a medley of fresh veggies like bell peppers and spinach. The microwave makes it delightfully simple—no stovetop or cleanup worries! With its customizable toppings and minimal prep time, this microwave omelet is ideal for anyone seeking a hearty, protein-packed breakfast or snack in a flash. Perfectly fluffy, cheesy, and loaded with flavor, it’s the ultimate on-the-go meal that's sure to become a household favorite.
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Ingredients
- 2 large eggs
- 2 tablespoons milk
- 1 pinch salt
- 1 pinch black pepper
- 2 tablespoons shredded cheese (e.g. cheddar or mozzarella)
- 2 tablespoons chopped vegetables (e.g. bell peppers, onions, spinach)
- 1 teaspoon butter or cooking spray
Directions
Step 1
Grease a microwave-safe bowl or mug with butter or cooking spray to prevent sticking.
Step 2
In a small bowl, crack the eggs and whisk them together with the milk, salt, and black pepper until well combined.
Step 3
Pour the egg mixture into the prepared microwave-safe bowl or mug.
Step 4
Sprinkle the chopped vegetables and shredded cheese evenly over the top of the egg mixture.
Step 5
Place the bowl or mug in the microwave and cook on high for 1 minute.
Step 6
Stir the partially cooked omelet, ensuring even cooking, and microwave for an additional 30 seconds to 1 minute, or until the eggs are set and fluffy. Cooking times may vary depending on your microwave.
Step 7
Carefully remove the bowl or mug from the microwave (it will be hot!) and let the omelet cool slightly before serving.
Step 8
Serve directly from the bowl or mug, or slide the omelet onto a plate. Enjoy your easy microwave omelet!
Nutrition Facts
| Serving size | 161.6 grams (161.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 253 |
| Total Fat 18.50g | 24% |
| Saturated Fat 8.90g | 45% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 400mg | 133% |
| Sodium 387mg | 17% |
| Total Carbohydrate 3.60g | 1% |
| Dietary Fiber 0.30g | 1% |
| Total Sugars 2.10g | |
| Protein 17.30g | 35% |
| Vitamin D 100IU | 501% |
| Calcium 201mg | 15% |
| Iron 2mg | 11% |
| Potassium 231mg | 5% |
Source of Calories