Easy Mexican Pizza

Transform taco night into something extraordinary with this Easy Mexican Pizza recipe—where crispy, golden flour tortillas serve as the perfect base for layers of refried beans, zesty taco-seasoned ground beef, and gooey melted Mexican cheese. Topped with vibrant salsa, fresh diced tomatoes, sliced black olives, and a dollop of tangy sour cream, this quick and simple dish combines all your favorite Tex-Mex flavors in just 25 minutes! Perfect as a crowd-pleasing dinner or a fun party appetizer, this recipe is a delightful fusion of pizza and Mexican cuisine that’s sure to satisfy.

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 4 large Flour tortillas
• 0.5 pound Ground beef
• 2 tablespoons Taco seasoning
• 0.25 cup Water
• 1 can (16 oz) Refried beans
• 1.5 cups Shredded Mexican cheese blend
• 0.5 cup Salsa
• 2 tablespoons Olive oil
• 0.25 cup Sliced black olives
• 0.25 cup Chopped green onions
• 0.5 cup Diced tomatoes
• 0.25 cup Sour cream

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Heat a skillet over medium heat and add the ground beef. Cook until browned, breaking it up into small pieces with a wooden spoon.

Step 3

Stir in the taco seasoning and water. Simmer for 2-3 minutes until the mixture thickens. Remove from heat and set aside.

Step 4

In a separate small saucepan, warm the refried beans over low heat until spreadable.

Step 5

Brush both sides of each tortilla with olive oil and place them on a baking sheet. Bake in the oven for 5-6 minutes, flipping halfway through, until crispy and golden brown.

Step 6

Carefully remove the tortillas from the oven. Spread a layer of refried beans on each tortilla, followed by seasoned ground beef.

Step 7

Sprinkle an even layer of shredded Mexican cheese on top, and drizzle with salsa.

Step 8

Return the pizzas to the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.

Step 9

Remove from the oven and allow to cool slightly before adding toppings.

Step 10

Top each pizza with sliced black olives, chopped green onions, diced tomatoes, and a dollop of sour cream.

Step 11

Slice into quarters and serve immediately. Enjoy your Easy Mexican Pizza!

Nutrition Facts

Serving size	1675.4 grams (1675.4g)

Amount per serving	% Daily Value*
Calories	3310

Total Fat 225.00g	288%
Saturated Fat 103.60g	518%
Polyunsaturated Fat 4.90g
Cholesterol 554mg	185%
Sodium 8422mg	366%
Total Carbohydrate 182.00g	66%
Dietary Fiber 27.50g	98%
Total Sugars 15.30g
Protein 163.30g	327%

Vitamin D 77IU	385%
Calcium 3175mg	244%
Iron 20mg	113%
Potassium 2667mg	57%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.5%

Protein: 19.2%

Carbs: 21.4%