Easy Low Fat Strawberry Tiramisu

Indulge in a guilt-free dessert with this Easy Low Fat Strawberry Tiramisu—a fruity twist on the classic Italian favorite. This no-bake recipe features layers of coffee-soaked ladyfinger biscuits, luscious low-fat cream cheese, creamy Greek yogurt, and fresh strawberries, creating a perfectly balanced treat that's light yet satisfyingly decadent. The quick 20-minute prep time makes it ideal for novice bakers or busy weeknights, while its low-fat ingredients ensure a healthier option without sacrificing flavor. Topped with a hint of cocoa powder and garnished with vibrant strawberries, this chilled delight is perfect for any occasion. Whip it up in advance for a make-ahead dessert that will impress your family and guests alike!

Nutriscore Rating: 64/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 6

Ingredients

• 400 grams Fresh strawberries
• 250 grams Lite cream cheese
• 200 grams Low-fat Greek yogurt
• 50 grams Powdered sugar
• 1 teaspoon Vanilla extract
• 150 grams Savoiardi (ladyfinger biscuits)
• 200 ml Freshly brewed black coffee
• 1 tablespoon Unsweetened cocoa powder (optional, for dusting)

Directions

Step 1

1. Wash and hull the strawberries. Reserve a few for garnishing, then slice the remaining strawberries thinly.

Step 2

2. In a mixing bowl, combine the lite cream cheese, low-fat Greek yogurt, powdered sugar, and vanilla extract. Beat with an electric mixer or whisk until smooth and creamy.

Step 3

3. Brew the black coffee and allow it to cool to room temperature. Pour the coffee into a shallow dish.

Step 4

4. Dip each ladyfinger biscuit briefly into the coffee, ensuring it is moistened but not soggy.

Step 5

5. In a rectangular dish or individual serving glasses, begin layering the tiramisu. Start with a layer of coffee-soaked ladyfingers to cover the base.

Step 6

6. Spread a layer of the cream cheese mixture over the ladyfingers, followed by a layer of sliced strawberries.

Step 7

7. Repeat the layering process until all the ingredients are used, finishing with a layer of the cream cheese mixture on top.

Step 8

8. If desired, lightly dust the top with unsweetened cocoa powder for a classic tiramisu touch.

Step 9

9. Garnish with the reserved whole strawberries or additional sliced strawberries.

Step 10

10. Cover the dish with plastic wrap and refrigerate for at least 4 hours (or overnight) to allow the flavors to meld together.

Step 11

11. Serve chilled and enjoy your easy low-fat strawberry tiramisu!

Nutrition Facts

Serving size	1262.1 grams (1262.1g)

Amount per serving	% Daily Value*
Calories	1766

Total Fat 57.00g	73%
Saturated Fat 31.90g	160%
Polyunsaturated Fat 0.20g
Cholesterol 233mg	78%
Sodium 1449mg	63%
Total Carbohydrate 252.70g	92%
Dietary Fiber 13.20g	47%
Total Sugars 169.30g
Protein 50.10g	100%

Vitamin D 72IU	360%
Calcium 456mg	35%
Iron 5mg	29%
Potassium 1340mg	29%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%

Protein: 11.6%

Carbs: 58.6%