Craving crispy, flavorful chicken wings with a fresh citrus twist? These Easy Lemon Pepper Chicken Wings are a game-changer! Perfectly seasoned with a blend of lemon pepper, garlic powder, and paprika, these wings are baked to golden perfection for a healthier yet equally satisfying crunch. The secret to their irresistible texture lies in a light dusting of baking powder, which ensures a beautifully crisp exterior without frying. Tossed in a luscious butter and olive oil sauce infused with zesty lemon and bold pepper notes, every bite delivers the perfect balance of tang, heat, and savory goodness. Ready in under an hour and ideal for game days, parties, or quick dinners, this crowd-pleaser pairs effortlessly with your favorite dipping sauce or can be enjoyed as-is. Treat your taste buds to this easy-to-make, flavor-packed dish!
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top for even cooking.
In a large bowl, pat the chicken wings dry with paper towels to remove excess moisture. This step ensures crispiness.
In a small mixing bowl, combine the baking powder, garlic powder, paprika, salt, and black pepper.
Sprinkle the dry mixture over the chicken wings, ensuring each piece is evenly coated.
Place the wings on the prepared wire rack in a single layer, leaving space between each wing to allow proper air circulation.
Bake the wings in the preheated oven for 30-35 minutes, flipping them halfway through, until they are golden brown and crispy.
While the wings are baking, prepare the lemon pepper sauce. In a small saucepan, melt the butter over low heat. Stir in the olive oil, lemon pepper seasoning, and lemon zest.
Once the wings are cooked, transfer them to a large bowl. Pour the lemon pepper sauce over the wings and gently toss to coat them evenly.
Serve immediately with your favorite dipping sauce or as-is, garnished with extra lemon zest if desired. Enjoy!
Serving size | 1003.5 grams (1003.5g) |
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Amount per serving | % Daily Value* |
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Calories | 3158 |
Total Fat 235.60g | 302% |
Saturated Fat 62.40g | 312% |
Polyunsaturated Fat 53.80g | |
Cholesterol 1078mg | 359% |
Sodium 7237mg | 315% |
Total Carbohydrate 74.30g | 27% |
Dietary Fiber 6.60g | 24% |
Total Sugars 1.30g | |
Protein 177.20g | 354% |
Vitamin D 73IU | 363% |
Calcium 256mg | 20% |
Iron 12mg | 64% |
Potassium 1732mg | 37% |
Source of Calories