Easy Jello Syrups
Transform your favorite flavored gelatin into a versatile and vibrant topping with this Easy Jello Syrups recipe! With just three simple ingredients—flavored gelatin mix, sugar, and hot water—you can whip up a colorful, fruity syrup in just 5 minutes of prep time. Perfect for drizzling over pancakes, waffles, or ice cream, or stirring into cocktails for a fun, flavorful twist, this syrup is as adaptable as it is delicious. The recipe requires no cooking, and the end result is a glossy, pourable treat that can be stored in the fridge for up to two weeks. Whether you're looking to brighten up breakfast or add a playful flair to desserts, this quick and easy Jello syrup will become a go-to addition to your kitchen!
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Ingredients
- 3 oz (1 small box) Flavored gelatin mix (e.g., Jello)
- 0.5 cups Granulated sugar
- 1.25 cups Hot water
Directions
Step 1
In a medium-sized bowl, pour the flavored gelatin mix and granulated sugar together.
Step 2
Add 1 1/4 cups of hot water to the bowl and stir thoroughly until both the sugar and gelatin powder are completely dissolved. This should take about 2-3 minutes of stirring.
Step 3
Allow the mixture to cool to room temperature. You can speed this up by placing the bowl in the refrigerator for 10-15 minutes, but do not let it set.
Step 4
Once cooled, pour the syrup into a clean, airtight jar or squeeze bottle for easy storage and serving.
Step 5
Use your Jello Syrup immediately over pancakes, waffles, ice cream, or cocktails, or store it in the refrigerator for up to 2 weeks.
Nutrition Facts
| Serving size | 481.3 grams (481.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 705 |
| Total Fat 0.00g | 0% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 238mg | 10% |
| Total Carbohydrate 176.90g | 64% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 172.90g | |
| Protein 4.00g | 8% |
| Vitamin D 0IU | 0% |
| Calcium 35mg | 3% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories