Nutrition Facts for Easy iced coffee

Easy Iced Coffee

Beat the heat with this quick and refreshing *Easy Iced Coffee* recipe, perfect for busy mornings or a mid-day pick-me-up! Made with just a handful of simple ingredients—strongly brewed coffee, ice cubes, and optional milk or sweetener—this iced coffee comes together in under 10 minutes and delivers café-quality flavor at home. Customizable to your taste, you can keep it black, add a splash of creamy milk, or sweeten it to perfection. Whether you’re a coffee enthusiast or just need a refreshing energy boost, this homemade iced coffee is the ultimate blend of convenience and flavor. Serve it over ice and indulge in a chilled caffeine fix that’s as versatile as it is delicious!

Nutriscore Rating: 72/100
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Image of Easy Iced Coffee
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 tablespoons coffee grounds
  • 1 cup water
  • 1 cup ice cubes
  • 0.25 cup milk (optional)
  • 1 teaspoon sugar or sweetener (optional)

Directions

Step 1

Brew 1 cup of strong coffee using 2 tablespoons of coffee grounds and your preferred brewing method (French press, pour-over, drip machine, etc.).

Step 2

Allow the coffee to cool slightly for about 5 minutes to avoid melting too much ice.

Step 3

Fill a tall glass with 1 cup of ice cubes.

Step 4

Pour the brewed coffee over the ice cubes, filling the glass about 3/4 of the way.

Step 5

If desired, add 1 teaspoon of sugar or sweetener and stir until dissolved.

Step 6

Top off with 1/4 cup of milk or your preferred milk alternative, if desired. Stir to combine.

Step 7

Serve immediately and enjoy your easy homemade iced coffee!

Nutrition Facts

Serving size 575.2 grams (575.2g)
Amount per serving % Daily Value*
Calories 53
Total Fat 1.60g 2%
Saturated Fat 0.80g 4%
Polyunsaturated Fat 0.00g
Cholesterol 5mg 2%
Sodium 32mg 1%
Total Carbohydrate 7.20g 3%
Dietary Fiber 0.00g 0%
Total Sugars 7.20g
Protein 2.60g 5%
Vitamin D 31IU 155%
Calcium 97mg 7%
Iron 0mg 2%
Potassium 239mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.9%
Protein: 19.4%
Carbs: 53.7%