Nutrition Facts for Easy ice cream sandwiches

Easy Ice Cream Sandwiches

Indulge in the ultimate summer treat with these Easy Ice Cream Sandwiches, a no-bake dessert that’s as simple to make as it is delightful to eat. Featuring soft, chewy chocolate chip cookies paired with creamy vanilla ice cream—or your favorite flavor—this recipe comes together in just 15 minutes of prep time. Customize each sandwich by rolling the edges in colorful sprinkles, mini chocolate chips, or crushed nuts for a fun and flavorful twist. Perfect for parties, family gatherings, or a spontaneous sweet craving, these handheld delights are wrapped and frozen for easy, mess-free enjoyment. Whether you're using store-bought or homemade cookies, these ice cream sandwiches promise endless smiles and irresistible flavor in every bite!

Nutriscore Rating: 43/100
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Image of Easy Ice Cream Sandwiches
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 12 pieces Chocolate chip cookies (store-bought or homemade)
  • 3 cups Vanilla ice cream (or any preferred flavor)
  • 1 cup Sprinkles, mini chocolate chips, or crushed nuts (optional)
  • 1 sheet Parchment paper or plastic wrap

Directions

Step 1

Let the ice cream sit at room temperature for about 5–10 minutes to soften slightly, making it easier to scoop and spread.

Step 2

Lay six of the chocolate chip cookies flat on a clean work surface or baking sheet, bottom side up.

Step 3

Scoop approximately 1/2 cup of softened ice cream onto each cookie. Use a spatula or the back of a spoon to evenly spread the ice cream to the edges of the cookies.

Step 4

Top each with another cookie, bottom side down, and gently press down to create a sandwich. Do not press too hard, as the ice cream might squish out the sides.

Step 5

If desired, roll the edges of the ice cream sandwiches in your choice of sprinkles, mini chocolate chips, or crushed nuts for added texture and color.

Step 6

Wrap each ice cream sandwich tightly in parchment paper or plastic wrap to prevent freezer burn, and place them in the freezer on a baking sheet.

Step 7

Freeze the ice cream sandwiches for at least 1 hour to firm up before serving.

Step 8

Once ready, unwrap and enjoy your delicious, easy ice cream sandwiches!

Nutrition Facts

Serving size 1199.7 grams (1199.7g)
Amount per serving % Daily Value*
Calories 3750
Total Fat 161.80g 207%
Saturated Fat 91.50g 458%
Polyunsaturated Fat NaNg
Cholesterol 431mg 144%
Sodium 1586mg 69%
Total Carbohydrate 537.20g 195%
Dietary Fiber 16.90g 60%
Total Sugars 401.70g
Protein 36.70g 73%
Vitamin D 311IU 1556%
Calcium 1025mg 79%
Iron 7mg 37%
Potassium 1887mg 40%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.8%
Protein: 3.9%
Carbs: 57.3%