Easy Hot Homemade Mustard
Elevate your condiment game with this Easy Hot Homemade Mustard, a zesty and customizable recipe that’s ready in just 5 minutes! Crafted with simple pantry staples like yellow mustard powder, apple cider vinegar, and a touch of honey, this bold and tangy mustard is perfect for sandwiches, pretzels, or as a dipping sauce with a kick. A hint of turmeric adds vibrant color, while optional cayenne pepper lets you tailor the heat to your liking. With no cooking required, this quick DIY mustard not only saves you a trip to the store but also delivers unbeatable freshness and flavor. Store it in the fridge for up to two weeks, adjusting the consistency as needed, for a versatile kitchen staple you’ll want to spread on everything!
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Ingredients
- 4 tablespoons Yellow mustard powder
- 3 tablespoons Apple cider vinegar
- 2 tablespoons Water
- 1 teaspoon Honey
- 0.5 teaspoon Salt
- 0.25 teaspoon Turmeric powder
- 0.25 teaspoon Cayenne pepper (optional, for extra heat)
Directions
Step 1
In a small mixing bowl, combine the mustard powder, apple cider vinegar, and water. Mix well until a smooth paste forms.
Step 2
Add the honey, salt, turmeric powder, and cayenne pepper (if using) to the mixture. Stir thoroughly to ensure all ingredients are evenly incorporated.
Step 3
For a milder flavor, let the mustard sit at room temperature for 10-15 minutes before serving. For a spicier flavor, use immediately.
Step 4
Transfer the mustard to a clean, airtight jar or container for storage.
Step 5
Store in the refrigerator for up to 2 weeks. The mustard may thicken over time; simply stir in a few drops of water to achieve your desired consistency.
Nutrition Facts
| Serving size | 110.7 grams (110.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 116 |
| Total Fat 5.90g | 8% |
| Saturated Fat 0.30g | 2% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 0mg | 0% |
| Sodium 1187mg | 52% |
| Total Carbohydrate 12.30g | 4% |
| Dietary Fiber 4.30g | 15% |
| Total Sugars 7.20g | |
| Protein 4.70g | 9% |
| Vitamin D 0IU | 0% |
| Calcium 68mg | 5% |
| Iron 2mg | 11% |
| Potassium 185mg | 4% |
Source of Calories