Warm up in just minutes with this Easy Hot Cocoa Microwave recipe, a rich and creamy treat perfect for chilly days! Made with simple pantry staples like milk, unsweetened cocoa powder, and a touch of vanilla extract, this single-serving recipe delivers a comforting cup of homemade hot chocolate without the need for stovetop prep. The microwave method ensures it's ready in under 5 minutes, making it ideal for a quick indulgence or an after-school snack. Customize your cocoa by topping it with fluffy whipped cream or gooey marshmallows for an extra touch of decadence. Whether sipped by the fireside or enjoyed as a cozy treat on the go, this easy hot cocoa is sure to become your go-to recipe for instant warmth and satisfaction.
In a microwave-safe mug, add the cocoa powder, sugar, and salt.
Pour in about 2 tablespoons of milk and stir well until the cocoa powder and sugar dissolve into a smooth paste with no lumps.
Gradually pour in the remaining milk while stirring to mix evenly.
Microwave the mug on high for 90 seconds to 2 minutes, or until the cocoa is hot but not boiling. Microwave times may vary, so check after 90 seconds and heat for additional time if needed.
Carefully remove the mug from the microwave (it will be hot!) and stir to ensure everything is well combined.
Add the vanilla extract and stir again.
Top with whipped cream or marshmallows if desired, and serve immediately. Enjoy your cozy hot cocoa!
Serving size | 284.6 grams (284.6g) |
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Amount per serving | % Daily Value* |
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Calories | 266 |
Total Fat 11.00g | 14% |
Saturated Fat 7.00g | 35% |
Polyunsaturated Fat 0.20g | |
Cholesterol 32mg | 11% |
Sodium 240mg | 10% |
Total Carbohydrate 35.00g | 13% |
Dietary Fiber 1.90g | 7% |
Total Sugars 31.90g | |
Protein 9.50g | 19% |
Vitamin D 107IU | 537% |
Calcium 322mg | 25% |
Iron 1mg | 5% |
Potassium 475mg | 10% |
Source of Calories