Easy Honey Drummies

Get ready to elevate your appetizer game with these Easy Honey Drummies—a perfect combination of savory, sweet, and sticky goodness! Featuring tender chicken drumettes seasoned with paprika, garlic powder, and a dash of black pepper, these bites are roasted to crispy perfection before being glazed with a luscious honey-soy sauce mixture. The glaze, enriched with melted butter and a touch of apple cider vinegar, delivers a perfect balance of sweetness and tang. With just 10 minutes of prep and 35 minutes of cooking time, this recipe is ideal for busy weeknights, game-day snacks, or any occasion that calls for crowd-pleasing finger food. Serve them fresh out of the oven for the ultimate crispy, caramelized treat that’s sure to disappear in seconds. Keywords: Easy Honey Drummies, chicken drumettes recipe, sticky honey glaze, baked chicken wings, quick appetizer.

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:35 mins

Total Time:45 mins

Servings: 4

Ingredients

• 2 pounds chicken drumettes
• 2 tablespoons olive oil
• 1 teaspoon salt
• 0.5 teaspoons black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 0.25 cup honey
• 2 tablespoons soy sauce
• 2 tablespoons unsalted butter
• 1 teaspoon apple cider vinegar

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil or parchment paper for easy cleanup.

Step 2

Pat the chicken drumettes dry with paper towels. Place them in a large mixing bowl.

Step 3

Drizzle the olive oil over the drumettes and sprinkle with salt, black pepper, garlic powder, and paprika. Toss well to evenly coat each piece.

Step 4

Arrange the drumettes in a single layer on the prepared baking sheet, ensuring they are not overcrowded. This helps them cook evenly and get crispy.

Step 5

Bake the drumettes in the preheated oven for 25 minutes, flipping them halfway through to ensure even browning.

Step 6

While the drumettes are baking, prepare the honey glaze. In a small saucepan over medium heat, combine the honey, soy sauce, butter, and apple cider vinegar. Stir occasionally until the butter is melted and the mixture is smooth. Remove from heat and set aside.

Step 7

After 25 minutes of baking, remove the drumettes from the oven and brush each piece generously with the honey glaze using a pastry brush.

Step 8

Return the glazed drumettes to the oven and bake for an additional 10 minutes, or until the chicken is fully cooked (165°F internal temperature) and the glaze is sticky and caramelized.

Step 9

Remove from the oven and let the drumettes cool slightly before serving. Enjoy your Easy Honey Drummies!

Nutrition Facts

Serving size	1072.3 grams (1072.3g)

Amount per serving	% Daily Value*
Calories	2636

Total Fat 193.10g	248%
Saturated Fat 58.30g	292%
Polyunsaturated Fat 2.70g
Cholesterol 869mg	290%
Sodium 4159mg	181%
Total Carbohydrate 55.20g	20%
Dietary Fiber 1.60g	6%
Total Sugars 49.40g
Protein 167.60g	335%

Vitamin D 0IU	0%
Calcium 134mg	10%
Iron 10mg	56%
Potassium 2097mg	45%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.1%

Protein: 25.5%

Carbs: 8.4%