Perfect for quick lunches or light dinners, this Easy Healthy Chicken Salad is a flavor-packed, nutritious twist on a classic favorite. Made with tender cooked chicken breast, creamy Greek yogurt, fresh celery, crunchy nuts, and sweet juicy grapes, this recipe strikes the perfect balance between wholesome and satisfying. A touch of lemon juice and parsley brightens the dish, while optional walnuts or almonds add a delightful texture. With just 15 minutes of prep time, this versatile chicken salad can be served as a sandwich, wrapped in lettuce, or atop a bed of greens for a low-carb option. Ideal for meal prep, this simple, crowd-pleasing recipe delivers a healthy and delicious meal in no time!
Dice the cooked chicken breast into bite-sized pieces and add them to a large mixing bowl.
Finely chop the celery and red onion, and add them to the bowl with the chicken.
Add the halved grapes, chopped walnuts or almonds (if using), and fresh parsley to the bowl.
In a small separate bowl, combine the Greek yogurt, mayonnaise (if using), lemon juice, salt, and black pepper. Mix well to create the dressing.
Pour the dressing over the chicken mixture and gently toss until everything is evenly coated.
Taste and adjust seasoning with more salt, pepper, or lemon juice, if needed.
Chill the chicken salad in the refrigerator for at least 15 minutes before serving to let the flavors meld together.
Serve as a sandwich, in a wrap, over a bed of greens, or with crackers as desired.
Serving size | 744 grams (744.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1184 |
Total Fat 56.90g | 73% |
Saturated Fat 10.20g | 51% |
Polyunsaturated Fat 0.10g | |
Cholesterol 309mg | 103% |
Sodium 1692mg | 74% |
Total Carbohydrate 35.60g | 13% |
Dietary Fiber 4.50g | 16% |
Total Sugars 25.40g | |
Protein 130.20g | 260% |
Vitamin D 0IU | 0% |
Calcium 253mg | 19% |
Iron 5mg | 27% |
Potassium 731mg | 16% |
Source of Calories