Easy Hamburger Pie

Satisfy your comfort food cravings with this Easy Hamburger Pie, a family-friendly dinner that's as simple as it is delicious! This recipe features savory ground beef, sautéed with onions, garlic, and a blend of seasonings, then layered with colorful mixed veggies and melted cheddar cheese. The star of the show is the golden, fluffy Bisquick topping that bakes to perfection, creating a hearty one-dish meal that comes together in just 45 minutes. Perfect for busy weeknights, this budget-friendly casserole is both easy to prepare and packed with flavor. Serve it as is or pair with a crisp side salad for the ultimate cozy dinner experience. Keywords: Easy Hamburger Pie, ground beef casserole, comfort food dinner, quick weeknight recipe, budget-friendly meal.

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 1 pound Ground beef
• 1 medium Yellow onion, diced
• 2 cloves Garlic, minced
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 2 tablespoons Tomato paste
• 1 tablespoon Worcestershire sauce
• 0.5 cup Beef broth
• 1 cup Frozen mixed vegetables (e.g., peas, carrots, corn)
• 1 cup Shredded cheddar cheese
• 1 cup Bisquick mix
• 0.5 cup Milk
• 1 large Egg

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a wooden spoon as it cooks. Drain any excess grease.

Step 3

Add the diced onion and minced garlic to the skillet. Cook for 3-4 minutes until the onion is softened and the garlic is fragrant.

Step 4

Stir in the salt, black pepper, tomato paste, Worcestershire sauce, and beef broth. Cook for an additional 2-3 minutes until the mixture is well combined and slightly thickened.

Step 5

Add the frozen mixed vegetables to the skillet and stir to combine. Cook for 2 more minutes, then transfer the beef and vegetable mixture into a greased 9-inch pie dish or round baking dish.

Step 6

Sprinkle the shredded cheddar cheese evenly over the beef mixture.

Step 7

In a medium mixing bowl, combine the Bisquick mix, milk, and egg. Whisk until smooth, then pour the batter evenly over the cheese layer in the pie dish.

Step 8

Bake in the preheated oven for 25-30 minutes, or until the biscuit topping is golden brown and cooked through.

Step 9

Remove from the oven and let the hamburger pie cool for 5 minutes before serving.

Step 10

Slice into wedges and enjoy!

Nutrition Facts

Serving size	1395 grams (1395.0g)

Amount per serving	% Daily Value*
Calories	2313

Total Fat 138.30g	177%
Saturated Fat 62.70g	314%
Polyunsaturated Fat 2.10g
Cholesterol 673mg	224%
Sodium 5833mg	254%
Total Carbohydrate 153.90g	56%
Dietary Fiber 14.40g	51%
Total Sugars 39.10g
Protein 134.10g	268%

Vitamin D 107IU	537%
Calcium 1550mg	119%
Iron 19mg	103%
Potassium 2562mg	55%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.9%

Protein: 22.4%

Carbs: 25.7%