Comfort food meets effortless preparation with this Easy Ham Surprise casserole! Perfect for family dinners or casual gatherings, this dish layers tender slices of russet potatoes, savory cooked ham, and gooey cheddar cheese, all smothered in a rich, creamy Dijon-infused sauce. Baked to golden, bubbly perfection in just under an hour, this recipe delivers hearty, cheesy goodness with every bite. The garlic powder and fresh parsley add a delightful burst of flavor, while the simple layering technique keeps prep time to a minimum. An ideal choice when you want something satisfying, quick, and packed with bold flavors—this casserole is sure to surprise and delight!
Preheat your oven to 200°C (400°F) and lightly grease a 9x9-inch baking dish with the unsalted butter.
Peel the russet potatoes and slice them thinly, about 1/8-inch thick, using a sharp knife or mandoline slicer.
In a small mixing bowl, whisk together the heavy cream, Dijon mustard, garlic powder, salt, and black pepper.
Layer one-third of the potato slices evenly on the bottom of the prepared baking dish. Top with 150 grams of sliced cooked ham and sprinkle 1/3 of the shredded cheddar cheese over the ham.
Pour about 1/3 of the cream mixture evenly over the layer of potatoes, ham, and cheese.
Repeat the process for two more layers: potatoes, ham, cheese, and cream, finishing with a top layer of cheese.
Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese on top is golden and bubbly, and the potatoes are fork-tender.
Remove from the oven and let the casserole cool for about 5 minutes. Sprinkle the chopped parsley over the top before serving.
Slice into portions and serve warm. Enjoy your Easy Ham Surprise!
Serving size | 1631.8 grams (1631.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2972 |
Total Fat 176.90g | 227% |
Saturated Fat 104.20g | 521% |
Cholesterol 687mg | 229% |
Sodium 8863mg | 385% |
Total Carbohydrate 172.30g | 63% |
Dietary Fiber 12.80g | 46% |
Total Sugars 14.60g | |
Protein 152.90g | 306% |
Vitamin D 0IU | 0% |
Calcium 1596mg | 123% |
Iron 11mg | 63% |
Potassium 5166mg | 110% |
Source of Calories