Creamy, fresh, and bursting with flavor, this Easy Guacamole Dip is the ultimate crowd-pleaser, ready in just 10 minutes! Made with perfectly ripe avocados, zesty lime juice, and a medley of bold ingredients like red onion, jalapeño, cilantro, and garlic, this simple guacamole recipe strikes the perfect balance of creamy and tangy with a touch of heat. Customize it by adding optional diced tomatoes for extra texture, and serve it as a dip with tortilla chips, a topping for tacos, or a spread for sandwiches. With no cooking required and eight simple ingredients, this quick guacamole recipe is the go-to solution for any gathering or snack craving. Perfect for game day, parties, or a fresh addition to your weeknight meals!
Cut the avocados in half and remove the pits. Scoop the flesh into a medium-sized mixing bowl.
Mash the avocados with a fork or potato masher until you achieve your desired consistency (smooth or slightly chunky).
Add the lime juice to the mashed avocados to prevent browning and to enhance the flavor.
Finely chop the red onion, cilantro, and jalapeño. Mince the garlic clove. Add them all to the bowl with the avocado.
Sprinkle in the salt and black pepper, adjusting the seasoning to your taste.
If desired, fold in the diced tomatoes for added texture and flavor.
Mix gently but thoroughly until all ingredients are combined.
Serve immediately with tortilla chips, raw vegetables, or use as a topping for tacos, burritos, or salads.
Serving size | 670.3 grams (670.3g) |
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Amount per serving | % Daily Value* |
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Calories | 784 |
Total Fat 66.60g | 85% |
Saturated Fat 9.60g | 48% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 1225mg | 53% |
Total Carbohydrate 54.70g | 20% |
Dietary Fiber 33.60g | 120% |
Total Sugars 7.50g | |
Protein 11.40g | 23% |
Vitamin D 0IU | 0% |
Calcium 95mg | 7% |
Iron 3mg | 18% |
Potassium 2513mg | 53% |
Source of Calories